$100 and over
Littorai Savoy Vineyard Pinot Noir
Domaine Rossignol-Trapet Chapelle-Chambertin Grand Cru
Brothers David and Nicolas Rossignol run this 100% Organic and Biodynamically farmed Domaine located in the very heart of Gevrey Chambertin. Very early to the Sustainable farming movement, all the family's vineyards, located in some of the most impressive vineyards in Burgundy, were converted to Certified Organic in 2004.
Thierry Mortet Gevrey Chambertin Clos Prieur 1er Cru
THIERRY MORTET Gevrey Chambertin Clos Prieur 1er Cru
Jade Dove Single Vineyards Pinot Noir
Oldest Pinot Noir Vineyard in Ningxia, aged for 12 months, round and juicy, with fresh aromas of berries, cherry and rose, silky tannins, a vibrant acidity and a long finish.
Château De La Tour Grand Cru Clos Vougeot Cuvée Classique
The Cuvée Classique is drawn predominantly from the Domaine's vines on the mid-slope of the Clos but also plots on the lower and upper parts of the vineyard. While there's certainly more depth and fruit intensity here, there's also more detail and clarity and exceptionally fine, powdery tannins that coat the tongue and drive the very long finish.
Yeringberg Pinot Noir
The Pinot noir vines used for this wine by Yeringberg were planted in 1969, 1970 & 1974. There are two clones the younger vines are MV6 and the older vines are known as the Rutherglen clone. All the fruit is crushed, de-stemmed and inoculated. Fermentation is generally rapid, with temperatures reaching 32°C. Ferments are plunged by hand every 8 hours. It is pressed as soon as the ferment is dry. The wine is matured in hogsheads, about 30% new, for about 18 months, with 2-3 rackings. Not filtered.
Thibault Liger-Belair Les Clos du Roi
Domaine Jean Grivot Vosne Romanee
Domaine Jean Grivot is among the great names in Burgundian wine. Vosne-Romanée is from village-level parcels lying between the Vosne and the D974. Domaine Jean Grivot is one of the finest producers here and this wine is intended to be a classic expression of the village with red and black fruit perfumed with spice and violet nuances. The wine shows aromas and flavors of red berries, herbs, and purple flowers. The palate is rich with ripe fruit and medium weight with bright acidity and fine tannins. Aging in up to 25% new Burgundian pièce brings notes of vanilla, toast, and baking spices. Limited Stock | Simply click on the Click & Collect Icon and type in your postcode for your nearest store with availability.
Domaine Lucien Le Moine Estournelles St Jacques 1er cru
DOMAINE LUCIEN LE MOINE Estournelles St. Jacques 1er cru, Gevrey-Chambertin Lucien Le Moine is a unique négocianthaute couture is often how they are described. Husband and wife, Mounir and Rotem Saouma source small parcels of wine from many producers. Their contribution to the wine is in the elevage, esoteric regime which changes each vintage relying on Mounirs sensory talents forged in a Trappist monastery in Lebanon and honed in their vaulted cellars in the Cote dOr. Working with the best (Jupilles, FRA), fine-grained new oak, the Saoumas produce a staggering number of Grands and 1er Crus cuvees.