$100 and over
Stefani Estate Sangiovese Riserva
The wine is ruby red in colour. It displays notes of warm cherries and forest fruitsThe palate is rich, textural and integrated with notes of blackberry fruit. The addition of 10% Cabernet gives structure and richness. Enjoy now or cellar for up to 10 years.Fruit is entirely grown and hand-picked on the family estate vineyard in the Yarra Valley, Victoria. The wine has been aged in new larger oak format to give subtle structure to the wine.50 dozen Bottled August 2018
Fontodi, Vin Santo Del Chianti Classico DOC
Bibi Graetz Testamatta Tosc
The 2020 Testamatta by Bibi Graetz marks a new chapter with a blend of Sangiovese from both old and new vines, emphasizing cooler growing conditions and northern exposures. In response to climate change and a quest for elegance, Graetz has incorporated grapes from a new vineyard near Fiesole. This breezy, high-elevation site contributes 30-35% of the fruit, imparting beautiful clarity, sharpness, and a lifted bouquet. The result is a vibrant, transparent, and fresh wine with notable acidity and aromatic intensity. Testamatta is evolving, making it a wine to watch.
Capanna
Frescobaldi Castelgiocondo Brunello di Montalcino
Castelgiocondo is produced from an uncompromising selection of the finest Sangiovese grapes, in a vineyard whose ideal elevation, well-drained soils, and southwest-facing exposure yield all of the qualities that converge to produce the finest expression of this ancient grape variety. It is an elegant, well-balanced Brunello di Montalcino of magnificent structure.
Casanova Di Neri Brunello di Montalcino DOCG
Conti Costanti
Capanna Riserva
Ciacci Piccolomini d'Aragona
Ciacci Piccolomini dAragona Brunello di Montalcino DOCG Ciacci Piccolominis 55.5 hectares planted to vine are dedicated to Sangiovese Grosso, the finest iteration of Sangiovese. Facing south in a warmer mesoclimate, the refraction and reflection capacities of ancient shale interspersed with the water-absorption properties of calcareous marl and an altitude between 240 and 360 metres make for a confluence of all the elements intrinsic to their signature superlative Brunello from the single Pianrosso vineyard. 'superlative Brunello across...'- Ned Goodwin MW These elements are maximised in tank for the first fermentation before articulation across a phalanx of traditional Slavonian wood during extended periods of ageing: 24 months for the DOCG Brunello. Brunello 2015
Giodo
Giodo Brunello di Montalcino DOCG The Brunello is a wine of immense presence. It commands you from the first sniff; both grape material and vintage show their full class. This wine spends around 30 months in large casks (500-700 litre) followed by additional time in concrete before resting in bottle for a further 18 months.