Mount Langi Ghiran Shiraz is rightfully considered by many to be Australia's best cool-climate Shiraz. Nestled in western Victoria, right in the heart of the Grampians wine region, Langi Shiraz is a classic, true to type wine that Dan Buckle has handcrafted. A sensuous Shiraz that displays exotic aromas and flavours of spice, savouriness and that trademark pepper character. Red berry fruit is not to be forgotten here and after a good decant, is more than suitable to be enjoyed from today onwards.

Meshach William Burge was Grant's great grandfather and was a central figure in establishing the Burge family in the Barossa Valley. This Shiraz named in his honour is sourced from old vines, some nearing 100 years old, and shows aromas and flavours of complex swiss chocolate, savoury spices and red currant. Grant Burge's flagship shiraz will reward the patient cellarer with 20 years in the bottle in front of it.

The flagship of the Torbreck stable. Recently been elevated to 'Exceptional' status in Langton's Fine Wine Classification, it is a wine of utmost power and density. Famous for rich concentration and opulent power, this exceptional Australian Shiraz is as popular abroad as it is at home. Definitely one to place in the cellar and simply forget about - let the patience reward you over 10 or more years time.

The 2018 Don Shiraz was our first release as new owners of the vineyard.Fruit was handpicked to enhance best quality and this particular season was outstanding.After natural fermentation of 2 weeks the wine was pressed off skins and then rack to (25% new) French and American barriques for the next 15 months.The wine displays a lovely deep purple crimson colour, ripe blueberries and spices, a touch of black pepper and is rounded out by generous palate flavours.Cellaring and decanting will further enhance this wine.A special wine that is drinking superbly now or save for that special occasion.

Lights Valley wines commemorate Colonel William Light and his discovery and naming of Barossa Valley in 1837. Barossa Valley was named in memory of the British victory over the French in the Battle of Barrosa in 1811. However, due to clerical error the valley was misspelt Barossa. Tasting Notes: The Colonel Shiraz displays notes of black fruits, olive and restrained oak. With a fine tannin structure ensuring the palate has great depth, this is a classic Barossa Shiraz.

Introducing the Penfolds 2018 Collection. A family of fine wines, each with a distinct character, quality and provenance. A testament to the enduring House Style and winemaking philosophy that Penfolds has proudly upheld since 1844. Bin 150 Shiraz is a sub-regional expression that is unmistakably Penfolds in character. Standing on its own two feet, this release delivers a contemporary Shiraz alternative, framed by a mix of oaks; French and American, old and new - crafted in accordance with the traditional Penfolds method.

St Henri is a time-honoured and alternative expression of shiraz, and an intriguing counterpoint to Grange. It is unusual amongst high quality Australian red wines as it does not rely on any new oak. Released for the first time by Penfolds in the early 1950s (first commercial vintage 1957), it gained a new lease of life in the 1990s as its quality and distinctive style became better understood. Proudly, a wine style that hasnt succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters with age. It is matured in an assortment of old large vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of cabernet may sneak into the blend, the focal point for St Henri remains shiraz.

Coming from one of the best vintages in recent Barossa history, the Old Block from St Hallett shows what careful vineyard management can do for a wine. Rich, dark and conerntrated but with seamless tannin intergration.

Maison Les Alexandrins is a collaboration between two renowned winegrowers from the Rhone Valley - Nicolas Jaboulet and Alexandre Caso. Their wines are crafted in a signature style that is at once contemporary and timeless, and always from exceptional vineyards unearthed by Alexandre Caso, a specialist in the terroirs of the Northern Rhone. The terroir of Hermitage is complex and varied, comprising granite (giving minerality and fine tannins), pebbles (for aromatic richness and complexity), and limestone (for finesse and elegance). These three complementary terroirs all play a role in the final blend. Superb intense dark-red colour with shiny reflections. The nose is powerful and complex, with notes of blackberry and blackcurrant, subtly mixed with notes of wood evoking undergrowth with aromas of sweet spices, a lovely warm smokiness. Perfectly balanced between a powerful and refined structure, freshness and delicacy, with finely crafted tannins on a long, aromatic finish.