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Semillon

Chateau Haut Brion White

Chateau de Fargues

Chateau Guiraud

The wine tastes remarkably good: concentrated, aromatic, and complex. The speed with which the grapes became concentrated preserved magnificent vivaciousness. The wines are truly brilliant.

Chateau Climens

Chateau Raymond Lafon

Chateau Latour Martillac White

The 2016 Chateau Latour Martillac White from Bordeaux, France is a stunning representation of the region's renowned winemaking prowess. With a beautiful pale golden hue, this wine entices the senses with aromas of ripe tropical fruits, such as pineapple and mango, along with delicate floral notes. On the palate, the wine is elegant and refreshing, with a perfect balance of acidity and minerality. Flavors of crisp green apples and juicy pears are accompanied by a subtle hint of vanilla and a touch of oak. The finish is long and lingering, leaving a delightful sensation on the palate. This vintage is a true testament to the excellence of Château Latour Martillac, showcasing their expertise and dedication to producing exceptional wines. Enjoy this wine now or let it age gracefully for years to come.

Aile d'Argent Blanc du Chateau Mouton Rothschild

Château Doisy Daëne 'L'Extravagant'

Chateau d'Yquem

The harvest began very early, on the 5th September, and lasted 9 weeks. This made is possible to reflect all the diversity of a year in which both flowering and veraison were very spread out. Picking began especially early at Yquem in 2014. Some 25% of the crop was brought in before the 15th of September, providing a rare and precious background of acidity.

La Clarte de Haut-Brion Blanc