All cassis, coffee & mint; just gorgeous juicy fruit on a sturdy spine.

'Producing great value Pinot Noir is a tough ask, and so when you do stumble across one it's worth making as much noise as you possibly can about it! To that end, this is lush, textural Pinot where intense sweet cherry fruit is cleverly offset by vibrant acid and a wash of super fine tannin to end. Amazing value and a sure-fire way to impress at your next dinner party.'

Bold blackberry fruit and spice suggest classic McLaren Vale Shiraz, while rare depth and complexity reflect premium, old vine fruit. A class act, this moreish red is ready to be enjoyed right now – ideally with a juicy rump steak, lamb cutlets, pork sausages or hearty moussaka.

Meet Patronus - a luxuriously decadent and intense Barossa Shiraz made the old-fashioned way. Intense lifted spicy characters drape across the gently baked plum, and raspberry compote aromas, with gentle wafts of cedar and smoked game.

Dare to discover this captivating Pinot Noir, veiled in mystery but bursting with flavour. From the cool-climate Orange region, expect vibrant cherry and plum notes, interwoven with subtle spice and earthy whispers. Elegant and refined, with a long, smooth finish. Critically acclaimed and food-versatile, from duck to earthy mushrooms. Cellar to unveil even deeper secrets.

Jules Taylor is one of the leading boutique producers in Marlborough and well worth seeking out, crafting an exceptional range of aromatic whites together with Pinot Noir. It's little surprise that her Sauvignon Blanc shines, with its pristine and delicate mineral drive backed up with some fresh green herb and tropical notes. Crisp, dry and very Moorish.

Delve into the enigmatic charm of this Waipara Pinot Noir. Expect vibrant aromas of red cherry and raspberry, nuanced with subtle spice and earthy undertones. The palate is refined, offering a light to medium body, smooth tannins, and a refreshing acidity. Award-winning and critically acclaimed, it pairs seamlessly with roasted poultry, salmon, or earthy vegetable dishes. Enjoy now or cellar for 3-5 years.

Selaks Origins wines are crafted to showcase the special characters of the regions in which their grapes are grown, creating easy drinking, classic wines, bursting with the flavours you love.

Selaks Origins wines are crafted to showcase the special characters of the regions in which their grapes are grown, creating easy drinking, classic wines, bursting with the flavours you love. Hawke’s Bay free draining, fine volcanic soils creates an environment that delivers grapes with complexity and finesse. This, alongside a stunning year in Hawke’s bay, provided perfect conditions for Pinot Gris and it shows in this mouth-watering wine.