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From the oldest house in Cognac, Martell XO is often overlooked for more commercial counterparts. Those in the know realise that with such a great history and cellar-stock to draw upon, this is one of the most complex, well-made Cognacs produced in the great region.

The Yamazaki Distillery is Japan’s first and oldest malt whisky distillery founded in 1923 by Suntory's founder Shinjiro Torii. Yamazaki is not only the soul place of Suntory Whisky but the birthplace of Japanese Whisky. Inspired by traditional Scottish whisky, it is said that Torii selected the land of Yamazaki at the foot of Mt. Tennozan, for its high-quality water source and natural environment ideal for whisky making. Yamazaki was born from the surprising, delicate yet profound experience of a Japanese single malt whisky. Multi-layered with fruit and Mizunara aromas, Yamazaki whiskies are complex and deep. Made at Yamazaki Distillery, the birthplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. The House of Suntory honours the birthplace of Japanese whisky, capturing and celebrating the pioneering roots of one of the world’s greatest whiskies from the place Shinjiro Torii chose to begin the illustrious journey of Japanese whisky. Fifth generation Chief Blender Shinji Fukuyo has returned to the roots of what made Yamazaki Single Malt quintessentially Yamazaki: deep, complex and multi-layered with fruit and Mizunara notes. The Yamazaki Smoky Batch The First, a ground breaking Japanese whisky that pushes the boundaries of flavour. Crafted with precision by Suntory’s master distillers, the oldest distillery in Japan, this exceptional single malt showcases the artistry of Japanese whisky-making. With its notes of sweetly fruity flavour, slowly spreading, and gentle smokiness in every sip. It’s often described as possessing the characteristic maturation and balance found in Yamazaki whiskies. However, what sets it apart from regular Yamazaki is its unique quality. A whisky with a distinct “Japanese-style gentle smokiness.” Golden in colour with aromas of pineapple and honey notes with the slightly smoky aroma of glowing embers. On the palate a sweetly fruity flavour, with slowly spreading, gentle smokiness. The finish is faintly woody and peaty flavour elements that linger long after the first sip. This release is part of a limited edition batch, making it a prized addition to any whisky collection. Don’t miss the opportunity to savour the first of its kind from Yamazaki.

Ardbeg is a renowned and revered name in the world of Scotch whisky. Situated on the remote Isle of Islay off the west coast of Scotland, Ardbeg Distillery has been producing exceptional single malt whiskies since 1815. Known for its distinctive peaty and smoky flavour profile, Ardbeg whiskies have gained a loyal following among whisky enthusiasts worldwide. The distillery's location plays a significant role in shaping the character of Ardbeg whiskies. The island's unique terroir, with its peat-rich soil and briny coastal influence, imparts a distinct maritime essence to the whiskies. This, combined with the traditional peat-smoking process, results in an unmistakable smoky aroma and flavour that is synonymous with Ardbeg. Ardbeg offers a diverse range of expressions, each showcasing its own unique characteristics. From the flagship Ardbeg 10 Year Old, with its bold and robust flavors of peat smoke, iodine and citrus, to limited editions and special releases, Ardbeg continuously pushes the boundaries of whisky craftsmanship. The distillery's commitment to traditional production methods and attention to detail is evident in every bottle of Ardbeg. The use of traditional copper pot stills, the carefully selected malted barley and the maturation process in oak casks all contribute to the complexity and depth of flavour found in Ardbeg whiskies. Ardbeg has garnered numerous awards and accolades over the years, solidifying its position as one of the world's leading whisky brands. Ardbeg Traigh Bhan 19 Year Old Single Malt Whisky is a rare, small batch whisky that has tantalising notes of pineapple, gentle toffee and lime sherbert on the the nose, with a sweet and sour mouthfeel of smoked chili chocolate, paprika and chocolate cream. Aromatic wood smoke resonates through the long finish. The Singing Sands is the local name for Isaly's beautiful Traigh Bhan beach. For this captivating place has white soft sands that sing beneath your feet, a hum that ebbs and flows with Isaly's winds and tides.

Kanosuke Single Malt Japanese Whisky embodies Kanosuke Distillery’s concept of "mellow land, mellow whisky. It was produced using all 3 of their pot stills, aged in several varieties of oak barrels, and blended together after 3 years of maturation. The Second Edition of the 2021 Kanosuke was distilled from unpeated malt in 2018, this release is largely matured in first fill re-charred ex-bourbon barrels for about 3 years. About 5,000 bottles have been released at a cask strength ABV of 57%. Citrus, Vanilla, Honey and Lemon Tea on the nose leading to a flavours of grapefruit with some cinnamon sweetness, sweet fresh fruits, vanilla and dark chocolate bitterness.

This is the second batch of Japanese Blended Whisky from That Boutique-y Whisky Company. The nose on this 21 Year Old blend is of dark muscovado sugar and vanilla, followed by touches of earth and mulch. Dark, deep fruit notes among a milky latte underlay. A wonderfully balanced palate with charred oak, peppery spices, and dried barley leaf. A long, lengthy finish. That Boutique-y Whisky Company is an independent bottlers offering stunning whiskies from world-renowned brands and distillers. Bottle Information Batch 2 Aged 21 Years

The Hakushu Distillery is know as the 'Mountain Forest Distillery' as it stands amidst fresh streams and lush forests. Built with the notion, 'Coexisting with nature', a bird sanctuary was set up to help preserve the natural environment, thus preserving the pristine water that goes into creating the whisky. The 12 year old single malt whisky has a crisp and vibrant taste and can be enjoyed on neat, on the rocks or with ice and soda water.

Suntory Whisky was founded in 1923 by Shinjiro Torii. For over three generations, Suntory's master blenders have devoted themselves to pursuing the harmony of Japanese nature and craftsmanship. Shaped through masterful technique and served with a reverence for Japanese omotenashi, Suntory whiskies are among the most awarded and admired in the world. Hibiki is the paragon of harmony - launched in 1989 to commemorate Suntory's philosophy of living in harmony with people and nature.The name Hibiki means "resonance" in Japanese. Suntory Whisky Hibiki resonates with the subtleties of nature infused by the twenty-four seasons of Japan's traditional calendar and reflected in the twenty-four facets of its bottle's design.Hibiki is a noble blend of innumerous malt and grain whiskies from Suntory globally acclaimed Yamazaki, Hakushu and Chita distilleries. The whiskies are meticulously blended to create a sense of "wa" - a oneness which unveils a full orchestra of flavours and aroma.Hibiki is embraced as an icon of Japanese luxury from the award winning House of Suntory Whisky.

Prosper Delord was a travelling distiller who upon discovering Armagnac fell in love with the spirit and decided to start Maison Delord in 1893. Today Jerome and Sylvain Delord, Propers great grandchildren continue the tradition with the same passion, knowledge and love that has been handed down through the generations.