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In the winery: Matured for 20 months in new French barriques, Hungarian, French and American hogsheads. In the glass: Inky dark red. On the nose: Ripe dark fruit, a hint of mint, toasty oak and cedary development.On the palate: Intense black fruit power melding well with deluxe mocha oak a rich, dense and complex reserve style with tight, grainy tannins and spicy acidity.

The name of this outstanding wine, 'The Holy Trinity' symbolises the Burge family's migration to the Barossa in the 1850's. The family, the vines and their faith created a tradition of winemaking that has continued for five generations. This wine also pays homage to the Barossa, encapsulating the three traditional red varieties of the Barossa - Grenache, Shiraz and Mourvedre. Under guidance of head winemaker Craig Stansborough, the three varieties come together to make a complex and flavour filled red.

Medium-bodied, rich and perfumed. A rush of summer berry fruits and sweet spice notes. An aromatic, approachable wine that offers great versatility with a wide selection of cuisines, including grilled red meats, Italian sausage and antipasto. Aromas: An inviting nose that offers perfumed aromatics and pastry-like complexity. A note of lifted cherry danish, complete with a subtle hint of icing dusting. The sweetness continues with cannoli filled with creamy custard, while vanilla and almond slivers add a nutty, floral richness. Cranberry and forest fruits provide a vibrant core, highlighted by exotic spices like cardamom, cinnamon and thyme. Floral notes of hibiscus blend seamlessly with aromas of white strawberry and fresh plum, resulting in a nose that is both sweet and bright. Palate: On the palate, this medium-bodied wine unfolds gracefully, showcasing luscious, sweet fruits alongside dark generous offerings that speak to its three-varietal composition. Pink pepper adds a light spiciness over brambly fruit notes. The Grenache component lends tension and elegance, contrasted by the generous heartiness of Shiraz and complemented by the earthy undertones of savoury Mataro. Well integrated slatey tannins craft a structure that is both firm and approachable, while balanced acidity ensures the wine's freshness persists through each taste. This vintage epitomises approachability without sacrificing depth or character. Peaking Drinking: Now - 2038. Awards: • 95 Ken Gargett, The World of Fine Wine. • 95 Points - Paul Edwards, The West Australian. • 94 Points - Tyson Stelzer.

Sorby Adams Neptune Rings is a premium red wine range of signature Barossa grape varieties sourced from the region's finest soils. This collection honors our ancestor, John Couch Adams, who, along with fellow mathematicians, proved the existence of the planet Neptune in the 1840s. His name is immortalized in one of Neptune's five rings. Le Verrier is another ring of Neptune and a wine that proudly showcases all the characteristics of a fine Barossa Shiraz. This deep red wine has a ruby hue and offers aromas of blackcurrant and spiced plum, complemented by notes of chocolate and vanilla. On the palate, it exemplifies classic Barossa Shiraz, featuring dark berries, mocha, and a hint of smoky tobacco, all seamlessly balanced for a long finish. The wine has been matured in French oak hogsheads (30% new) for 24 months, using 4-year air-dried wood sourced from Francois Frere and Taransaud Coopers. The grapes come from the East Angaston district (Eden Valley) and the Ebenezer area (Barossa Valley). Sealed with a DIAM cork, this wine is enjoyable now and has the potential to age gracefully until 2035.

Sorby Adams Neptune Rings is a premium red wine range of signature Barossa grape varieties sourced from the region's finest soils. This collection honors our ancestor, John Couch Adams, who, along with fellow mathematicians, proved the existence of the planet Neptune in the 1840s. His name is immortalized in one of Neptune's five rings. Lassell is another ring of Neptune and is our signature Barossa old vine Grenache crafted from gnarly bush vines planted in the 1890s. The wine has a deep ruby color with a red-brick edge. On the palate, it offers fragrant flavours of wild strawberry and cranberry, complemented by a hint of orange zest and accompanied by other aromatic berries, leading to a creamy finish. It has been matured for 18 months in French oak hogsheads (30% new), coopered using 4-year air-dried wood by Francois Frere and Taransaud Coopers. The grapes are sourced from the multi-generational Riebke family vineyard in the Ebenezer district of Barossa. This wine is enjoyable now and has the potential to age beautifully until 2033. This wine is sealed with QORK.

Sorby Adams Neptune Rings is a premium red wine range of signature Barossa grape varieties sourced from the region's finest soils. This collection honors our ancestor, John Couch Adams, who, along with fellow mathematicians, proved the existence of the planet Neptune in the 1840s. His name is immortalized in one of Neptune's five rings. Galle is another ring of Neptune and is our signature Barossa Cabernet Sauvignon wine. This wine showcases a dark, brick-red color with a magenta hue and features complex aromas of cherry and plum. On the palate, rich black cherry and plum flavours come alive, accompanied by hints of licorice and mint, all with impressive length and finesse. It has been matured in French oak hogsheads (30% new) for 24 months, using air-dried wood from Francois Frere and Taransaud Coopers. The grapes are sourced from Angaston in the Eden Valley and Ebenezer in the Barossa Valley. It is enjoyable now and has the potential to age beautifully until 2038. This wine is sealed with QORK.

As rare as it is special – Morticia Sparkling Barossa Shiraz holds a special place in the Simon Sorby Adams' 45 years of winemaking. At it's heart is his most celebrated wine - The Thing Barossa Old Vine Shiraz - which forms the base wine to this sparkling, from vintages 2017, 2018 and 2019. The palate delivers a seductive explosion of rich black berry fruits with a touch of sweetness balanced by fresh acidity and a long dry finish. The expedition liquer that was added to the wine at bottling is a beautifully aged Barossa brandy spirit. This wine is made for drinking now, too good to keep, just enjoy!

Gimblett Gravels Syrah is a wine made using multiple parcels from the vineyard, the blending of these different parcels of grapes combine to create a wine that is truly distinct of its terrior and appealing palate. A satin like texture gives way to chewy vibrant berry fruit and mineral yet complex finish.