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Kellermeister's Wild Witch has garnered a cult following over the past years due to the brooding, rich, full-bodied and limited nature of the Barossa classic. The inky, viscous, foreboding black fruit is sourced from low-yielding, dry grown vineyards specially selected for producing the very best Kellermeister can get their hands on. Resting for two years in the finest French oak to really develop its flavour and character. Almost 'magical'.

This limited release Shiraz shows a deep red hue. Extremely ripe fragrances of dark cherry, blackberry and blueberry flow off the vibrant nose, followed by scents of coconut, mocha and chocolate. The rich palate mirrors these characters, and enhanced by silky tannins as well zingy acidity, ends in a persistent finish. This wine can either be consumed immediately upon release, or cellared for 5 to 10 years.

The Longbow Shiraz is a blend of hand-selected low yielding parcels. The wine offers generous flavours of black fruit, olive and pepper spice. Restrained oak and silky tannins ensures the palate has great depth and length for a complex finish.

The 2003 Seven Acre Shiraz displays typical flavours of plum, blackberry with slight hints of pepper and dark chocolate. The lacy tannin structure balances the wine tremendously and really reminds you why Greenock Creek are producing some of the world's best wines.

The Schilds are the oldest family- owned grape growers in the Barossa Valley, and they are custodians of vineyards home to some of the oldest vines in the world – up to 170 years old. Made with fruit from the Angus Brae vineyard near Lyndoch, this one has won Gold at the International Wine Challenge Awards 2018, and Best Australian Red in Show at Mundus Vini 2019!

Yalumba Paradox Shiraz is an inky, crimson wine full of aromas of mixed spice and crushed black pepper, violets, fennel and hints of blueberries. The palate is like layers of velvet, with great structure showing lush red berries, olives and anise.

Laughing Jack Greenock Shiraz is sourced from vineyards exclusively in the Greenock sub-region of the Barossa Valley. Located in the Valley's western edge, Greenock imparts warm, plush fruit characters with a dark chocolate and leather backbone. The Laughing Jack shows all of these qualities in abundance, especially the dark chocolate aspect with real concentration of flavour. A very powerful wine.

The Glaetzer name comes with as much heritage as this classic Australian blend. Rich, ripe and full bodied, this unfiltered red is a parfait of mouthfilling complexity. Made by Ben Glaetzer, the Anaperenna Shiraz Cab is not only striking in label, it's also striking on the palate. Destined to be a long lived blend with the Cabernet structure keeping the plush and vibrant Shiraz fruit in check.