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WILD REN WINES OFF DRY SEMILLON

Aromas of candied citrus and tropical fruits with crisp apples on the palate. A balance of acidity and sweetness with a refreshing finish. A delicate sweetness on the front palate with a rounded and crisp finish. Premium Hunter Semillon with a stylish twist.

Margan Semillon

An outstanding Hunter Semillon with citrus and lemongrass on the nose and a full rich middle palate with a long crisp finish. Enjoy it now while young or cellar for a more rounded complex style.

David Hook Pinot Grigio

David Hook has over 25 years experience with Tyrrell's and Lake's Folly, and in that time established his family vineyard in the Lower Hunter Valley. The Pinot Grigio is a warm climate interpretation, full of rich, sweet fruit and spice with acidity in support.

Hungerford Hill Semillon

Made in the classic Hunter Valley style, Hungerford Hill Semillon offers aromas of herbal, citrus and lemon. Wonderful line of acid and complexity running through the entire length of this wine.

Bimbadgen Estate Verdelho

Sitting atop a high hill in the heart of the Hunter Valley, Bimbadgen have been producing quality wines like their Verdelho since 1968. Pineapple and tropical fruits arise on the nose followed by a citrus and troplical palate with lovelly herbal notes on the finish.

Bimbadgen Ridge Sparkling Semillon

A fresh take on a sparkling. Using 100% Semillon from estate fruit grown in southern New South Wales helps produce a wine full of tangy fruit and a richness on the palate.

Lisa McGuigan Platinum Chardonnay

Three Ponds Chardonnay

In the glass: Vibrant pale yellow. On the nose: Ripe melon fruit and vanillin oak. On the palate: Shows clean stonefruit intensity with pineapple and tropical depth, lovely oak harmony, creamy flavour balance, juicy acidity and a grapefruit-like cut on the finish.

Glenguin Vineyard Semillon

Bimbadgen Chardonnay

Poured into a glass, this Chardonnay from Hunter Valley displays a bright lemon to lime colour. A swirl of the glass reveals white peach aromas that are enhanced by a gentle touch of cashew nut. As a whiff of the wine is followed by a sip, upfront peach and melon flavours impress you, that are held together by tight acidity. Consume this wonderful white wine within 2 to 3 years from vintage. Pair it with white meat dishes such as chicken and fish preparations.