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The 2014 Chateau La Cabanne from Pomerol, France is a true gem from this esteemed wine region. A blend of predominantly Merlot and Cabernet Franc, this wine exudes elegance and complexity. On the nose, aromas of ripe dark fruits, such as blackberries and plums, mingle with hints of tobacco and earthy notes. The deep, ruby red colour entices the senses, promising a rich and full-bodied palate. On the palate, the wine delivers on its promise with layers of black fruit flavors, balanced by well-integrated tannins and a touch of spice. The finish is long and lingering, leaving a satisfying impression. This 2014 vintage is a testament to the excellence of Chateau La Cabanne, showcasing their expertise in producing exceptional wines. A must-try for any wine connoisseur.

Wirra Wirra's flagship Shiraz has won many accolades over the years, including the 'world's best Shiraz'. It's loaded with distinctive McLaren Vale blueberry and chocolate characters, supported by plums, violets and spice, and tannin structure destined for 10 more years in the cellar.

The bouquet and palate show an intense mixture of ripe berry fruits combined with vanilla and spice overtones whilst fine grained, integrated tannins add further complexity. The prestigious USA Wine & Spirit magazine selected our 1860 vines plantings as one of the 25 great vineyards of the world further reinforcing the priceless inheritance of these unique releases.

Based at their Home of the Brave winery in the Barossa, First Drop describe their wine-making philosophy as a sensibility for tradition with a passion for innovation. The Cream is blended at the optimum time from the best barrels from First Drops most prized vineyards to create the ultimate expression of Barossa Shiraz from the vintage.

One of Australia's icon wines, this is Cabernet at its very best. This wine is the very definition of power and elegance. Hand crafted by Keith Mugford and his team in the Margaret River, Moss Wood deservedly fits in the Exceptional category of Langton's Classification of Australian Wine.

World Best Syrah Competition 2015 - No1 World Best Syrah!!. A nice and intense ink color. The nose is expressive, with black fruit. It shows aromas of cedar and intense tanins. A grand wine : balance, density, texture, structureIt embodies elegance and delicacy.

Situated between Neive and the town of Barbaresco itself, Cotta beautifully combines the rich, fuller-bodied nature of Neive, with the tannic structure of Barbaresco. With a south-west exposure, it is usally the richest and roundest of the Sottimano crus, typically showing abundant red and black fruits with refined nuances of mint, leading to a palate of notable length. The tannins are there, but beautifully expressive and silky. A benchmark Barbaresco with a 15-20 year cellar life.

The Grand Mayne Saint Emillion Red 2020 is a stunning representation of the renowned Saint Emillion region in France. Produced in the exceptional vintage of 2020 by the esteemed Chateau Grand Mayne, this wine exudes elegance and complexity. On the nose, aromas of ripe blackberries, plums, and cherries intertwine with hints of vanilla, oak, and a touch of earthiness. On the palate, the wine is rich and full-bodied, with velvety tannins and a beautiful balance between fruit and spice. The deep ruby color is a testament to the wine's youth, while its long finish leaves a lingering impression of dark chocolate and a touch of tobacco. This wine is a true expression of the terroir of Saint Emillion, with its clay and limestone soils lending to its depth and structure. It pairs beautifully with hearty dishes such as beef bourguignon or aged cheeses. Enjoy now or cellar for a few years to experience its full potential.