De Iuiis Hunter Valley Semillon has lifted tropical fruits and citrus characters that dominate the aroma, while excellent natural acidity adds balance and length of flavour.

What the Hunter Valley and David Hook does so very well - meduim bodied reds that have good savoury length and nice integrated tannins.

Scotchman's Hill's second label often throws up some terrific value for money. A beautiful spicy nose with cinnamon and clove elements, supported by cherry flavours and grippy tannins.

Made by Rose Kentish from Ulithorne at Domaine de la Sangliere, on the south coast of Provence, near Toulon. Vineyard and Vinification are run under organic principals. Pale Salmon-pink hue, a blend of Cinsault and Grenache. Fresh grapefruit with a hint of Rose Petals and red fruits of Strawberries and a long, dry, fresh finish.

The 2023 MDI Vino Del Borgo from Murray Darling is a true testament to the exceptional winemaking skills of the renowned MDI producer based in Victoria. This vintage boasts a deep ruby red colour, with aromas of ripe blackberries, plums, and subtle hints of vanilla and spice. On the palate, this wine is rich and velvety, with flavours of dark fruits, cocoa, and a touch of oak. The tannins are well-integrated, providing a smooth and elegant mouthfeel. The finish is long and lingering, leaving a pleasant aftertaste of dark chocolate and black cherries. This wine is a true expression of the unique terroir of Murray Darling and is sure to impress even the most discerning palates. Enjoy now or cellar for a few more years to fully appreciate its potential.

Jansz Non Vintage Brut Rosé has a lovely pink colour, strawberries and summer berries on the nose and the palate. Soft, creamy finish. Perfect summer drinking.

Freycinet Riesling is pale straw in colour with a bouquet of orange blossom and honey that makes for immediate appeal. The palate is tightly structured with long citrus and grapefruit flavours. A real keeper!

De Bortoli 8 Year Old Show Reserve Muscat is an award winning Muscat that has beautifully integrated coffee and fig aromas with a gentle touch of oak. The palate is concentrated and rich with beautiful fruit and oak elements. Serve on its own as an after-dinner drink or pair with a luscious fruit-cake or crème caramel.

Elderton is one of Australia's great Shiraz producers, year in and year out. Brimming with ripe juicy blood-plum and chocolate flavours, this is almost like Black Forest cake in a bottle!

Arneis, a crisp, crunchy, spicy Italian white originating from Piedmont, Italy, traditionally made without oak. Dal Zotto are owned and managed by the Dal Zotto family where their vineyards, winery and cellar door lie cradled in the tranquil King Valley in the foothills of the spectacular Victorian Alps of northeast Victoria. Their Arneis shows all the trademark lifted aromatics and crunchy acidity of its Italian cousins. Enjoy with great company and a plate of seared scallops.