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Fishcage wines are vibrant, fun and an easy escape. We are often asked, Why is there a fish in the cage?The wines are expressive and sometimes quirky; just like a fish that wants to be different. Enjoy and have a little fun, Cheers!

An elegant wine displaying stone and orchard fruit flavours melded to a core of cashew and fig, all balanced by a seam of fresh acidity. 50% of the wine was fermented and matured in a combination of new and 1 year old French Hogsheads with partial malolactic fermentation, giving texture and complexity, the rest in stainless steel, to retain freshness.

The Army Block Semillon is an isolated parcel from the renowned Black Cluster Vineyard and handpicked to minimise skin contact and preserve the fresh, delicate flavours of the variety. The palate displays an elegant mineral line with refreshing and crisp pine/lime flavours. Excellent whilst young or will develop very rewarding toasty, honey characters with careful long-term cellaring up to 10 years.

A modern Hunter ‘Chardy’, balancing fruit and minerality with texture and beautiful lees weight. Sourced from the Howard family Somerset Vineyard. Minimal Sulfites added.

This wine has rich tropical fruit characters with a long, lingering finish.

Allandale from the Hunter Valley produce a lovely Chardonnay that has a great full body to it with nuances of peach and apricot and nice level of complexity due to the new American and French oak employed.

Tyrrell's Fordwich Verdelho forms part of the 'Regional Heroes' range that aims to showcase small parcels of fruit from terroir that is perfectly suited to their chosen varietal. Here the Fordwich Verdelho is show intense varietal characteristics including vibrant lime, tropical fruit and a nice hint of spice on the back palate. An extremely well balance aromatic white that has intense fruit sweetness and a crisp, dry, searing acid finish.

The Stockhausen Chardonnay was created by Briar Ridge in a style paying homage to the pioneers of the Hunter Valley around 40 years ago. It is rich and creamy with ripe peach and tropical notes.

Rich stone fruit, with aromas of citrus. The palate has ripe grapefruit and clean finish.

From red clay soils this is a more generous take on Hunter Valley Semillon. Nicely textured with lime and lemon intensity, some zesty freshness, and a long finish and lifted herbaceous characters.