Domaine Laroche, Les Chanoines Chablis A.C. Michel Laroche is the fifth generation of his family to grow Chardonnay grapes and/or make fine Chardonnay wine in the village where he was born and bred. You could say he has Chablis running in his veins.

With its golden yellow, pale green color, it has a bright, luminous, and clear appearance. The youthful and fresh aroma is full of fine, fruity, and floral scents that will transport you. The taste is lively, pleasant, and fruity with a delicate, minerally undertone of lemon and citronella. The finish is delightfully refreshing and leaves a lovely, perfumed aftertaste.

The Chartron et Trebuchet Petit Chablis 2022 is a beautifully crafted white wine from the renowned Chablis region in France. This vintage, produced by the esteemed Chartron et Trebuchet winery, exudes a pale straw colour with glimmering hints of green. On the nose, delicate aromas of fresh citrus fruits and crisp green apples mingle with subtle floral notes, creating a tantalising bouquet. On the palate, this wine offers a refreshing burst of flavours, including zesty lemon, juicy pear, and a touch of minerality, all perfectly balanced with a lively acidity. The finish is clean and crisp, leaving behind a lingering taste of lemon zest. This Petit Chablis is a delightful expression of the terroir and is best enjoyed chilled alongside seafood dishes or as an aperitif. A true gem from the 2022 vintage in Chablis.

Pale, straw colour with insinuations of green. Overt, ripe varietal fruit characters on the nose - pineapple, citrus and nectarine derived are from the warm vintage conditions. Mineral characters, orange blossom and almond meal along with some lees derived creaminess are all balanced within this multi-dimensional palate.

This Pinot gris by Hugel et Fils is rich and rounded, although still dry, it is ideal with terrines, white meats and fish in sauce. Of all the Alsace varieties, Tokay Pinot Gris has the greatest ageing potential.

A fine and quite flinty modern expression of Margaret River Chardonnay. Finer and leaner it might be in some ways, but the unmistakable power and persistence of the region still triumphs. Complex mealy grapefruit and roasted nut characters on the nose, and a deep and richly intense palate power through to the finish.

One of Brown Brothers best sellers. A classic dry style be to enjoyed with good food and great friends.

A lovely and unusual Sauvignon Blanc from Hawkes Bay. It is barrel-fermented with a touch of Semillon and Sauvignon Gris. This wine has aromas of citrus blossom, pear and stone fruit and will evolve in the bottle for five years from harvest.

Brown Brothers Patricia Chardonnay is an elegant style balancing natural acidity with intense fruit flavour. Named in honour of Patricia Brown, the fruit for this exceptional white wine consists of 57% from the Brown Brothers Whitlands vineyard and the balance from Coombe Farm vineyard located in the Yarra Valley. The Yarra Valley experiences cool ripening conditions just like the Whitlands vineyard. The vineyard selection contributes to a tight style with wonderful fig and mealy characters typical of a cool climate Chardonnay.

The Derwent River has created an exceptional vineyard site with marine influences on 3 sides of the vineyard along with the stoney and silt soils providing ideal conditions for this textured and elegant Chardonnay.