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Moonlight Meadery Wicked - Related products

McWilliam's Cream Apera

As the name suggests, a sweet creamy style Apera (the Australian name for Sherry), from one of Australia's best and oldest family owned wineries.

McWilliam's Medium Dry Apera

Medium dry Sherry with nuts and raisens on the palate with a hint of bitterness. Perfect for recipies and mixing.

McWilliam's Royal Reserve Tawny

This is a sweeter simpler style Tawny, quite fruit forward, lighter in style.

McWilliam's Royal Reserve Sweet Apera

McWilliam's have been apart of the Australian wine scene for over a century and just like they did back in the beginning, still produce great affordable fortified wines like this Sweet Sherry.

McWilliam's Royal Reserve Brown Muscat

Nice vibrant colour backed by young luscious muscat aroma and flavour and sweetness adding to fruit intensity.

Buller Victoria Topaque

Amber in colour, this fortified wine shows some sweet caramel overtones, and then finishes nice and dry.

Cockburn's Special Reserve Port

Established by Scotsman Robert Cockburn in 1815, who returned to Portugal after first visiting the country as a soldier fighting under Wellington in the Napoleonic Wars. Cockburn's vineyard holdings are some of the largest in the Douro region which gives the house valuable flexibility in selecting only the very best fruit for their ports. This Special Reserve Port is a mature off-dry style with a 'vintage character' of dried plums, walnuts and tobacco aromas and a palate that is soft and mellow with a nice, long length.

Hip Sip Tawny

Hip Sip is matured in old oak barrels, which integrated well with the ripe berry fruits and generous mouth fill on the palate. Its is blended skilfully across a number of vintages to obtain the optimum colour and complexity in taste, sweet and nutty. Ideal as after dinner nips or with cheese platters.

Renmano Tawny

Raisin and plum characters lead into a rich and luscious palate with hints of soft chocolate flavours.

McWilliam's Royal Reserve Dry Apera

McWilliams are a household name when it comes to good Sherry in Australia. Their dry version is perfect for the kitchen or as part of a mixed drink.