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Les Trois Clefs Côtes du Rhône comprises a fulfilling experience of true Rhone Valley wine. With its medium deep colour, musky red berry licorice aromas, juicy flavours, looseknit chalky tannins and mineral length, it is ready to drink now.

An iconic Australian blend and one of the most popular wines from Penfolds' Koonunga Hill range, this Shiraz Cabernet offers exceptional value. The wine is loaded with raspberry, mulberry and redcurrant are supported by a whisper of grainny tannins and well integrated oak backbone.

A wine that reflects the true nature of modern South Australian Shiraz. The expert team at Saltram bring to life the rich and supple dark fruit flavours of great premium vineyards Shiraz with seamless oak integration in this Pepperjack. It's easy to see why it's a firm favourite of many full-bodied Australian red wine fans.

A concentrated and complex wine with dark choclate, liquorice and spice aromas and flavours accentuated by nutty oak from barrel maturation.

Only outstanding parcels of fruit are selected for Jacob's Creek Reserve Shiraz. This rich generous and complex Shiraz shows ripe blackberry fruit with hints of black pepper and subtle toasty oak.

With the Southern Ocean coastline just minutes from Gemtree's vineyards, the maritime influence runs deep at this winery. Couple this with the certified organic vineyards that are tended by hand and you have a perfect recipe for a bold and full-bodied Shiraz; the Dragon's Blood McLaren Vale Shiraz. Choosing sites that offer the greatest varietal expression, concentration and finesse, the wine then saw maturation in French oak of sizes ranging from barriques (225L) to puncheons (500L) for 12 months. The result is a foreboding Shiraz that displays notes of blueberry, blackcurrant, aniseed and balancing earthen touch. Ideal served on its own to fully appreciate the rich and complex flavours but also at home when paired with French cutlets and slow cooked duck.

"Kings Fortune is a wine range fit for kings, from Australias majestic wine regions. This bottled liquid gold you are about to enjoy represents the blue blood of Australia's iconic terroirs. Enjoy flavours of dark red fruits, gentle tannins, and a luscious velvet palate."

Water Wheel, the famed Bendigo wine producer trots out superb reds year after year. On this occasion though, the price stopped us dead in our tracks. Especially when the sourcing here is premium all the way; the estate vineyards near Bendigo, plus top tier vineyards in Heathcote, the Pyrenees and Grampians regions. With all portions destined for far higher priced wines, this is a scoop to dive on. Cascading black and purple fruits, plush and silky from start to finish, all wrapped in lovely length and structure. Sensational!

This medium bodied wine has ripe, juicy, raspberry and red berry fruit flavours with a hint of pepper and spice with sleek tannins, giving it a smooth finish with good length.

Church Block first appeared back in 1972 under the watchful eye of Greg Trott and was taken by one of the original vineyards that ran alongside the small Bethany Church, across the road from Wirra Wirra's old ironstone cellars. Over the last 4 decades, it has become one of Australia's favourites. The 2005 Church Block is showing just what a little patience can do. After six years, the velvet texture is the dominant feature with integrated tannin taking a backseat.