Paxton Vale Organics Rose
Fragrant lift of white cherries, quandong and candy canes. Dragonfruit and guava notes give way to a dreamy scene of relaxing on a pillow of rose petals and sneakily devouring a strawberry pie with lashings of fresh whipped cream. Energetic and vibrant on the finish leaving you with a renewed vitality.
Stonyfell Origination Langhorne Creek Shiraz
Fresh blackberry aromas with hints of plum, spice and dark chocolate. Full- bodied, with a dark berry mid-palate with a silky structured finish of fine grained tannins and rich toasty oak to give a long lingering finish.
The Admiral McLaren Vale Shiraz 12
Rich and expressive, this 2023 McLaren Vale Shiraz offers concentrated aromas of ripe blackberries and blueberries, intertwined with hints of vanilla and oak. On the palate, it reveals layers of dark fruit, black pepper, and earthy undertones. The finish is long and velvety, with well-integrated tannins.
Dusty Duke Shiraz 12
Full-bodied and rich, the wine delivers juicy dark fruit flavors balanced by velvety tannins and a hint of spice. Notes of cocoa, licorice, and subtle earthy undertones add complexity and depth. A bold nose of ripe blackberry, plum, and dark cherry, layered with subtle smoky oak, vanilla, and a touch of black pepper.
OR Shingleback Red Knot Shiraz
The Red Knot Shiraz has truly come into its own, confirming its place among Australia’s all-time best value wines. The rich blackberry core has softened beautifully, now woven with layers of mellow red fruits, stewed plum, and gently integrated spice. Time has brought out even more complexity – the aniseed notes are deeper, the texture silkier, and the finish longer. A mature, expressive Shiraz that rewards the wait – and still a delight for lovers of the style.
The Black Chook Shiraz
The Black Chook is another fantastic 'big fruit' style from Ben Riggs. The nose is complex with aromas of black cherries and violets and the palate is rich and spicy with great mouth feel and excellent length.
Taylors Estate Tempranillo
Medium-bodied with seductive flavours of blueberries, cherries and dark plums. The French oak maturation provides subtle savoury, spice characters with a pleasing soft and silky texture to the mid palate. A long, persistent finish makes this a great wine for Spanish or games dishes.
Pirramimma Stock's Hill Shiraz
Pirramimma Stock's Hill Shiraz has bright cherry aromas with sweet oak and a hint of spice give this wine real appeal on the nose. The palate is rich with flavours of blackberry and chocolate balanced by grippy tannins. Great value!
Chapel Hill The Parson Shiraz
Chapel Hill's Michael Fragos loves using The Parson Shiraz to showcase McLarenVale's diversity and varietal character. The Shallow soils over livestone in maritime influenced vineyards between McLaren Vale and Masline Beach and also around Bowering Hill, provide explosive blueberries and liquorice with finesse and a wonderfully framing tannin structure. Up in the foothills of the Mount Lofty ranges, a Kangarilla vineyard offers Indian spice complexities that many higher priced wines would simply love to have. The added length and savoury tannins of this component and the use of some French oak result in a beguiling final release that is extraordinary.
Pirramimma Stock's Hill Cabernet Sauvignon
Pirramimma Stock's Hill McLaren Vale Cabernet is deep brick red in colour with lifted fruit on the nose. The palate shows excellent blackcurrant varietal flavour with well integrated American oak. A great wine for the price.