France's No.1 Syrups and Liqueurs Tasting Notes: Lustrous gold, with a wonderfully sharp fragrant note of fresh and dried chilli. Sweet vegetal notes balance a fiery spice, with a hint of Madagascan vanilla, smoked black tea leaves, and a rich chilli pepper kick. History: Piment D'Espelette is made in France by a fifth generation family established 1885. Traditional maceration using the only French spice with a Designation of Origin Protection (DPO) and 100% pure French sugar beet. Finished with Martinique Rhum Agricole and a selection of spices. No preservatives added. Great For: Perfect on the rocks as a digestif, or in high class mixed drinks and cocktails. Use in place of triple sec to add a fiery kick to your margaritas. Rated 5 Stars on the renowned Difford's Guide.

Bols Creme De Cacao Liqueur White is a clear liqueur with delicious milk chocolate flavours, underpinned by faint vanilla and apricot flavours. Bols Cacao White Liqueur was developed specifically for consumers and bartenders who wanted a liqueur representing the more popular milk chocolate flavour, instead of the dark chocolate flavour of other liqueurs. The Bols family started production of liqueurs in 1575 in Amsterdam and haven't stopped since.

France's No.1 Syrups and Liqueurs. Tasting Notes: Crystal clear. Fresh and fragrant, with sweetness of ripe apples, waxiness of apple skin, and bright acidic notes like a fine Riesling wine. History: Green Apple (Manzana Verde) Liqueur is made in France by a fifth generation family established 1885. Traditional maceration using wild green apples and 100% pure French sugar beet. Great For: Drink like the French do, with still or sparkling water, or try it in your favourite mixed drinks and cocktails. Drizzle over fresh fruit salad for a cheeky dessert treat. Rated 4 Stars on the renowned Difford’s Guide. Vegan, Gluten free, non-GMO, no preservatives added.

Lucky Sod is a combination of dark Irish Whiskey, velvet honeycomb, and sticky toffee flavours. Delicious served straight up as a shot or over ice. It is also highly mixable – great served long with ginger beer, or as a cocktail.

Chartreuse is an aromatic French liqueur flavoured with 130 herbs. Naturally green colour, it can be served cold or as a fragrant base to cocktails.

The Mojito developed and approved by award-winning mixologists, its rich refreshing ingredients, premium quality and taste sets it apart from the competition. It is made with the best ingredients and natural flavors including Caribbean rum, breezy notes of mint and lime The Coppa Cocktails Mojito is a very easy and time saving ‘perfect serve’ solution. It does not require any bartending or cocktail making skills. Coppa Cocktails Mojito is carefully developed by Toorank International Spirits, a distiller and bottling company with over 40 years of experience in creating the best tasting products. Toorank distributes to over 50 countries and serves a multitude of brand owners and large international retailers. Flavor Notes Carefully selected aromas of lime zest, spring mint, and sweet sugarcane juice mixed with the rich notes of Carribean rum. Deliciously refreshing, served straight from the bottle with lime wedges and mint leaves on ice. SOPHISTICATED COCKTAILS SERVED IN AN EFFORTLESS WAY MOJITO Just pour on ice to enjoy the exquisite quality and taste. Coppa Cocktails Mojito comes in a stylish shaker-shaped bottle that stands out on the shelf or back bar. Coppa Cocktails caters to consumers looking for the best quality cocktails.

The Long Island Iced Tea is a refreshing crowd-pleaser, sipped on porches and parties worldwide. Made with a careful selection of white spirits and natural flavors, this sweet cocktail becomes irresistible when served on ice and topped off with Cola. The Long Island Iced Tea is a cocktail traditionally made with vodka, rum, tequila, triple sec, and gin with a hint of lime juice and the sweet flavour of cola. Pour straight from the fridge into your glass of choice over ice. Garnish with a slice of lemon. Optional: Top off with cola. At a garden party or on your porch, the Coppa Cocktails Long Island Iced Tea is best enjoyed in great company. At Coppa Cocktails we use the best natural ingredients. Sedimentation might occur, shake before use. Once opened, keep in a cool place.

Produced in the town of Wolfenbüttel, Germany, Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels. The traditional way to enjoy the dense liqueur is chilled in the freezer and then drunk from a shot glass.

The exotic taste of lychee makes a fantastic addition to many cocktails or simply enjoy mixed with soda and fresh strawberries.

Named after the 16th century dance of the peacock, Pavan celebrates the South of France. Fine muscat grapes and orange blossoms compose the heart of this delicate and complex liqueur. Refreshing in a sangria with sparkling water and ice, Pavan is also perfect with vodka, gin, tequila and champagne.