Our Shiraz is enhanced by the best characteristics of two premium regions. A myriad of rich dark berry fruit flavours from the Wrattonbully region meld ideally with the Adelaide Plain's elegant complexity and smooth finish.Intense colour pre-empts layers of lush dark berry and plum fruits with subtle pepper and eucalypt nuances. A smooth restrained finish is balanced by the soft tannin structure and lingering spice.Perfectly paired with barbecued foods, richly flavoured red meats and game birds.

Aromas of blueberries and blackberries are complimented by spice notes of black pepper, anise and leather. This wine is everything the Limestone Coast is famous for.

You've got to know the rules, to know where to break them. Our team brings together traditional winemaking techniques with cutting edge triple distillation, to redefine what's possible and forge a new path in winemaking. The result? Your favourite full flavoured wine, with everything but the alcohol. Deeply coloured in appearance, with an attractive bouquet of blood plum, dark chocolate and earth. The palate is soft and juicy with a velvety finish.

This Cabernet Shiraz Merlot blend shows aromas of bright red cherry with lashes of plum and raspberry flavours. Leaving a full and lengthy finish on the palate. The perfect pairing for a slow cooked beef pot roast.

This wine has had the alcohol gently removed and remains full of flavour. Ripe red plum and dark cherry fruit aroma's, this wine is declious and soft, with fine tannin and a medium finish

Wolf Blass has a long and illustrious history in the Australian wine industry. Soft and approachable, this fruit driven Shiraz is easy drinking and loves red meats.

Glaetzer-Dixon's wine maker Nick has taken four generations of Barossa shiraz wine-making knowledge and applied it to carefully selected parcels of shiraz grapes from the Coal Valley in Southern Tasmania. The Mon Père Shiraz is a pre-eminent cool-climate shiraz, with flavours and textures evocative of Northern Rhône valley wines.

McGuigan are the champions of rich, full-bodied red wines for fantastic prices. The Cabernet Sauvignon is jam packed full of charming cherry and blackberry highlights. It is a wine with a subtle oak influence of chocolate and vanilla. Densely full flavoured with a rich finish.

Wolf Blass brings us a fruit driven style Shiraz Merlot Cabernet blend with a bouquet of lifted spice, plum, and subtle oak. The palate is medium bodied, showing soft fruit flavours with rich berry characters.

Enjoy this Shiraz with top company - there's plenty to enjoy with its sweet berry flavours and just a hint of spice. Goes great with grilled meat and spicy food, and in this 2 litre cask it's perfect for your next casual meal at home.