Luciano Sandrone crafts wines of profound integrity, purity and deep expression. The Barbera d'Alba is matured for 15 months in wooden barrels, a good part of which are new, which balances the natural fruity and fresh texture of the wine with soft tannins.

Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

Pizzini are one of the country's leaders in Prosecco. Il Soffio (the breath) is named for the gentle breeze that blows through the King Valley in the evening.Very pale straw. Fragrant lift of jasmine, green apple and white peach. Fine-boned and elegant with a bright mix of white fruit, grapefruit and a nutty layer, soft creamy texture and tightly wound acidity.

The Pizzini Strength of Site L'Aquila Nebbiolo 2019 from King Valley is a stunning wine that embodies the essence of the region. On the nose, intense aromas of red cherry, dried herbs, and violets envelop the senses. The wine has a beautiful ruby red color with hints of garnet, indicating its youth and potential for ageing. On the palate, this wine is powerful and robust, with firm tannins and a lively acidity that balances out the rich fruit flavors of blackberry and cherry. The wine also displays subtle notes of tobacco and earth, adding depth and complexity. This vintage of Pizzini Strength of Site L'Aquila Nebbiolo is a testament to the skill of the winemakers at Pizzini Wines, showcasing the true strength and character of the Nebbiolo grape in the King Valley. It is a wine that will continue to evolve and impress for years to come.

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Named after Patricia Brown, the Patricia Shiraz is Brown Brothers benchmark Shiraz boasting richly concentrated, spicy fruit flavours balanced elegantly by sweet oak flavours and fine tannins resulting in a full-bodied, rich, textured red wine which can be enjoyed now and will continue to develop for the next decade.