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This 12 yo brandy is distilled from the best Catalan wines and aged in oak barrels. Golden mahogany with amber reflections. Intense toasted aroma with sweet notes of caramelized spices. Good character and balanced on the palate.

Handcrafted from 100% pure blue agave, Espolon Reposado premium Tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco Espolon Reposado is a bold full bodied tequila with vanilla and brown spice flavours and a long, spicy finish.

Gin made in a glass still (RotoVap). Distilled at very low temperature and pressure. An intensely aromatic and bold gin.Bright and spicy notes of pink peppercorns and juniper, balanced with the warmth of honey, tonka and vanilla. Pink Pepper Gin is handcrafted and intricately designed to evolve over time, both in the glass and in the bottle.

A fine artisanal pastis using long macerations of selected plants and herbs and distilled in old cooper stills. Its fresh and elegant with notes of anise, sweet almond and chartreuse.

JLP L'Organic Cognacs are crafted from grapes grown according to our philosophy of putting terroir and taste first. The natural unadulterated fruit, flower and spice aromas, which are contained in this elixir of distilled wine, aged in French oak barrels, are the essence of our vineyards and our knowledge. Sharing this bounty with you is our greated joy.

A very famous old property within the region of Sauternes that has been rejuvenated over the past 20 years with the introduction of the Narby family from Canada. The rich and voluptuous wines are now matured in 60% new oak and the results are for all to see with wines of great complexity, harmony and elegance.

Chartreuse is an aromatic French liqueur flavoured with 130 herbs. Naturally green colour, it can be served cold or as a fragrant base to cocktails.

Château de Laubade V.S.O.P. has a nice golden colour. It is rich with ripe fruits, plum, pastry, vanilla and citrus aromas. On the mouth, it is sweet, delicate and long.Age: 6 to 12 years old.Best served as a digestive or as an aperitif. With a honey sweet curd cheese, wild strawberries and cane sugar, or paired with a light coffee.

Château de Laubade Intemporel Hors dAge offers the classic aromas of a fine Bas Armagnac.Age: 12 to 20 years old.Light amber colour.Candied fruits, spices, vanilla, oak, prune, rancio aromas.In the palate, it is elegant, masculine and powerful.Best served after a fine dinner, with a Roquefort cheese, an apple and pear pies.

A traditional Greek recipe, by monks, in the Byzantian Era. A smooth drink,made from quality grapes sourced in the region of South Australia enjoyed straight, on ice or warm, releasing the complex flavours and ripe aromas. A drink with full taste to embrace momentous moments with family and friends