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This classy white is just made for lazy summer drinking. Those lovely luscious grassy, citrussy Semillon characters on the crisp, mouthwatering palate are simply sublime with fresh seafood. Try it for yourself and see.

With 130 years of expertise under the family's belt Angove have plenty of experience to call upon. During that time they have been awarded 'Winery of the Year' and many medals besides for individual wines. Fourth generation John Angove now heads up the cellar that Dr William Angove started in 1886 near Adelaide (by making award winning brandy – a product they're still famous for) and, besides championing unusual grapes, John also pioneers modern styles of wine. This one is simply delicious. Enjoy!

A wine of purity and freshness, allowing the crisp Sauvignon Blanc fruit to do the talking. Classic Savvy aromas of cut grass herbaceousess with citrus and passionfruit to the fore and hints of green herbs. The palate is a burst of freshness that juxtaposes vibrant fruit flavours with clean andrefreshing acidity. It finishes long and clean and would pair well with a seafood pasta.

Elegant and refreshing with beautiful aromas of stone fruit, lifted peach, zesty pineapple and delicate citrus notes. Crisp and fresh mandarin jumps from the palate followed by pithy lemon. A zingy finish with lingering acidity.

Crimson with violet hues. Spiced plums and peppercorns with fruit cake and forest floor aromas. The palate is a mix of violets and spice with hints of dutch licorice and lingering plum and cherry flavours. This is a fruit driven, medium bodied wine with soft, silky tannins and a savoury, persistent finish.

The best modern Aussie whites offer an abundance of sun-ripened fruit balanced by crisp, zingy refreshment. None more so than Yarrunga Field, and the 2018 is as fruity and fresh as ever.

Medium-bodied, this is a modern take on the classic Australian Merlot made in a soft approachable style. Intense blackberry aromas with spice and leafy notes. A palate of vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins.

Light and lively without being shallow, lemon blossom and pear flavours follow from the nose. The wine is fresh, restrained and evenly textured. Just a feather dusting of oak, and a lingering citrus finish.