Cleanskin No 10 Pinot Noir Chardonnay Cuvée Non-Vintage
A fresh lively sparkling wine with a nice tight bead, plenty of fruity flavour and a lovely racy finish. A terrific sparkling for all occasions at a fantastic price hand selected by our Taster's Choice panel.
T'Gallant Chardonnay Pinot Noir Non-Vintage
TGallant Chardonnay Pinot Noir is fresh and dry with citrus and white peach aromas, citrus flavours and a creamy texture. Bright and vibrant with a delicate sparkling bead, it is a classic sparkling wine that makes a great aperitif or complement to light salads, canapes and seafood.
Grant Burge Pinot Noir Chardonnay Rose Non-Vintage
Bottle fermented, this sparkling rosé is dry in style and rich in flavour with fresh red berry fruit characters, perfectly balanced with fine acidity
Arras Origin South
Distant South Tasmanian Chardonnay
With its generous aromas of lifted white pear, stone fruit, wild flowers, grilled nuts; the palate delivers a balanced tight mineral acidic line, white stone fruits and melons, supported by prominent oak barrel.
Jansz Vintage Rose
This Sparkling rose by Jansz is a blend of Chardonnay, Pinot noir and Pinot meunier. Intense aromas of Turkish Delights, rosewater and strawberries fill the nose, while the mouth comes alive with luscious layers of Pinot truffles and the creaminess of bright rose and strawberry fruits.
Jansz Brut Vintage
Tasmania is producing world-class sparklings and this is one of the very best examples. Subtle complex and elegant it shows fine intense fruit with classic toasty creamy yeast character.
Spring Vale Pinot Noir
Tasmania's east coast is Pinot territory and Spring Vale one of its best exponents; plum, bramble and lavender aromas, plush palate and silky tannins make this a standout.
Ninth Island Sparkling
Ninth Island is a classic Tasmanian Sparkling. Apple and pear dominate the nose that is backed by a balanced yeastiness. The palate has good grip and a dry finish. What a little beauty!
Taltarni Sparkling Brut
Taltarni Sparkling Brut has crisp green apple with a touch of toast on the bouquet, the palate is fine and refreshing with persistent bubbles and a dry lingering finish. Excellent as an aperitif or with lighter style dishes.