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Two Hands Ares Shiraz is a wine that showcases the very best parcel selection that Michael Twelftree and Richard Mintz can get their 'Two Hands' on. A wonderfully powerful, rich and dense Shiraz from the Barossa Valley, the Ares Shiraz is matured in 100% French Oak, not a common practice in the Barossa. With the full-bodied nature of the wine, the extra bottle age makes the Ares Shiraz a perfect bottle to open now.

Château Tanunda Dahlitz Merlot displays lifted aromas of blueberry and plum supported by juicy dark berry fruits and chocolate and a hint of vanilla on the palate. The extensive finish is framed by elegant, fine-grained tannins from fifteen months' maturation in a combination of new and seasoned French oak barrels.

Langmeil Jackamans Cabernet Sauvignon has developed a deliciously intense perfume of blackcurrants and mulberry with rich dark chocolates after two years in new and seasoned French oak hogsheads. A powerful wine from mature vines.

Producing only genuinely Estate wines, Greenock Creek is the lifelong labour of Michael & Annabelle Waugh. These wines are typically full of intense Barossan power, often paired with the heat to boot. Yields are, as Andrew Caillard puts it, impossibly low - leading to both concentration of flavour and a cultish following. Explore the Museum

Old Hands acknowledges that many of the Barossas finestvineyards are owned by long-time grape growers with years ofexperience, often with the benefit of advice from pastgenerations. Made in a generous Barossa style, the aromas ofblackcurrant and violet are complemented by a rich and plushpalate of dark fruits, soft tannin and length of flavour.

Our Valley & Valley range of wines are produced from vineyardsin both the Barossa and Eden Valleys. We aim for a style thattypifies the Barossa plush fruit, subtle use of oak and soft,round tannins. This Cabernet Sauvignon offers dark fruits,licorice and cassis notes with hints of spice and cedary oak on thenose. The palate is rich with good structure and fine tannins togive length and power while finishing soft and full of flavour.

From the western end of the Barossa famed for growing rich and structured wines. The combination of Malbec and Cabernet lends structure and body to the blend. Cabernet brings spice, cedar and dried herbs while the Malbec adds blue fruits and chalky tannins.

2017 Clifton Estate Barossa Cabernet Sauvignon, Deep red with hints of garnet at the edge of the glass. Blackcurrant and liquorice fruit paired with subtle leaf and savoury spice on the nose. The palate is ripe and rich with balanced fruit and oak. Varietal flavours of cassis, nutmeg and plum lead to fine grained, savoury tannins.