NOSE : Intense berry fruits merge with creamy vanilla and rich caramel with hints of freshly-baked gingerbread. TASTE : Beautifully balanced and full of character. Blackcurrant and liquorice dominate in the first instance, then chewy caramel toffee and chilli-infused chocolate come to the fore. FINISH : Rich and satisfying. Dark chocolate and caramelized raisins linger on the tongue long after the last sip is taken.

The Hakushu Distillery is know as the 'Mountain Forest Distillery' as it stands amidst fresh streams and lush forests. Built with the notion, 'Coexisting with nature', a bird sanctuary was set up to help preserve the natural environment, thus preserving the pristine water that goes into creating the whisky. The 12 year old single malt whisky has a crisp and vibrant taste and can be enjoyed on neat, on the rocks or with ice and soda water.

Tomintoul 21YO, rated 94 in Jim Murrays Whisky Bible 2019, a superstar whisky.

Product Description Celebrate the Year of the Snake with the Hennessy X.O Chinese New Year 2025 Limited Edition, an exquisite expression of craftsmanship and luxury. This limited-edition release combines the tradition of Hennessy X.O with a vibrant and modern design, celebrating the transformative energy of the snake in the Chinese zodiac. In collaboration with Chinese fashion designer Shuting Qiu, the packaging reflects a fusion of fashion and luxury, blending gold and red floral motifs with a striking snake-inspired design, making this a perfect gift for the festive season or a collector’s item. The bottle itself features a matte satin finish in red and purple, highlighted with gold and red floral motifs and a snake-inspired design, evoking both tradition and innovation. The gift box is equally luxurious, adorned with embossing, fabric textures, and gold foiling, and is fully recyclable, making it an eco-conscious choice. Inside, Hennessy X.O offers its signature complexity and depth—an extraordinary blend of eaux-de-vie aged in young barrels, creating a full-bodied, deep, and powerful profile with a roundness achieved through time. Crafted by the renowned Hennessy Maison, this cognac embodies over two centuries of expertise, blending rich history with modern elegance. The Hennessy X.O Chinese New Year 2025 Limited Edition is more than just a bottle—it's an embodiment of renewal and positive transformation, a tribute to the beauty and power of the Year of the Snake. This Hennessy X.O Year of the Snake Limited Edition is a truly exceptional cognac that not only reflects the artistry and history of Hennessy but also encapsulates the spirit of renewal and transformation inherent in the Lunar New Year. Whether as a gift or for your own enjoyment, this limited edition offers both luxury and meaning, with the signature richness and complexity of Hennessy X.O, wrapped in an extraordinary, collectible design. Food Pairings – Ideal for pairing with gourmet dishes and bold flavours such as seared fillet, spiced beef, chocolate, and dried apricots. A great match for cheese or enjoyed neat or on ice. Maker Maison Hennessy, founded in 1765 by Richard Hennessy, is the world’s leading cognac producer, known for its exceptional craftsmanship and expertise. The house of Hennessy is synonymous with luxury and heritage, combining two centuries of tradition with cutting-edge innovation. The estate, located in the heart of the Cognac region in France, is renowned for its meticulously crafted blends of eaux-de-vie, selected from the finest vineyards within the Cognac AOC. Under the leadership of Laurent Boillot, the CEO of Hennessy, the brand has continued to evolve, setting the standard for excellence in the cognac industry. Hennessy’s Tasting Committee, unparalleled in the world of spirits, ensures each batch meets the highest standards of quality, craftsmanship, and consistency. The result is an exceptional range of cognacs, each bottle bearing the mark of Hennessy's dedication to perfection, and its continued legacy as the world’s most respected cognac producer. Philosophy Hennessy’s philosophy revolves around exceptional quality, precision, and tradition. The journey from grape to bottle is a carefully orchestrated process, beginning with the selection of the finest Ugni Blanc grapes, which are fermented into wine and then distilled twice in traditional copper stills. This creates the eaux-de-vie that form the base of all Hennessy cognacs. Aged in oak barrels, the eaux-de-vie mature and develop complexity, with Hennessy’s Tasting Committee rigorously selecting the finest spirits for blending. The blending process is a careful art, with Hennessy’s master blenders combining eaux-de-vie from various years to create a perfectly balanced and harmonious flavour profile. Hennessy’s commitment to minimal intervention and attention to detail ensures that every bottle meets the highest standards of quality and craftsmanship, allowing the character and legacy of the brand to shine through in every sip. Tasting Notes Nose Rich, Spicy, Floral The Hennessy X.O Year of the Snake is an aromatic symphony, with rich, full-bodied aromas of oak and leather combined with the subtle sweetness of flowers and ripe fruit. Notes of exotic spice mingle with a delicate floral undertone, creating a captivating bouquet that invites further exploration. Palate Candied Fruit, Spicy, Complex The palate is both robust and elegant, with the interplay between power and finesse creating a lingering impression. Warmly embraced by flavours of candied fruit, with the intriguing spicy sensation of pepper and a hint of chocolate. A wave of warmth envelops the tongue, revealing a full-bodied and voluptuous mouthfeel, with a well-rounded texture. The richness of dark chocolate and oak notes, complemented by hints of vanilla, elevate the experience. Finish Long, Oak, Vanilla The finish is long, with evanescent oak notes lingering on the palate. The complexity of the flavours continues to evolve, echoing the subtlety of each taste and sensation that has preceded it. This finish is deep, leaving an impression of warmth and smoothness that continues to delight. Style – Cognac Varietal – Eaux-de-Vie (Blend of several aged eaux-de-vie) Country – France Region – Cognac Vintage – N/A (Limited Edition) Bottle Size – 700ml ABV – 40%

The culmination of a life-time's experience of Glenmorangie's whisky creators, Signet is a fusion of some of the oldest and rarest whiskies from the Glenmorangie archives aged in designer casks. Incredibly smooth, Signet tantalises with sizzling spices, before the voluptuous texture of rich chocolate and dark intense aromatic coffee create a veritable velvet explosion of taste. With its iconic, powerful bottle and a statuesque gift box, the stunning packaging visually reflects the beauty of this ultra-stylish and luxurious single malt whisky. With rave reviews by whisky connoisseurs and epicureans alike, this is very limited edition and won't be around for long.

A truly unique and distinguished distillery, Glengoyne straddles the border between the Highlands and Lowlands regions in Scotland and claim to have the slowest distillation method in the country. This enables Glengoyne to produce a 21 Year old Highland Single Malt of supreme mellowness and flavour. With a definite concentrated malt base the palate is overflowing with Christmas cake, honey and dried fruit characters and all capped off with an effortless finish courtesy of the premium sherry casks used in maturation.

A small batch Anejo named after founder Don Julio Gonzalez-Frausto Estrada, who first distilled Tequila at the age of just 17 in 1942. Aged for at least 30 months in American white-oak, this is a remarkably smooth and incredibly complex Tequila with notes of tropical fruit, agave and a hint of cinnamon spice. Day of the Dead is one of Mexicos most celebrated national holidays. This unique celebration of cultural diversity is celebrated through decoration, and an abundance of fantastic quality food and tequila. Tequila connoisseurship has shifted up a gear, away from the well-worn triple-threat of salt, lime and shot. Makers are now experimenting with different production styles, and revellers are loving the results. With the Day of the Dead celebration kicking off on the 31st of October, now is the time to embrace tequila, the spirit crafted in Mexico from the agave blue weber plant.

Dewars signature 25 year old - aged for a quarter-century a tribute to the art of blending. The accumulation of knowledge and skill passed down through generations of Dewars Master Blenders, since 1846, is evident in every precious drop. A blend of fine and rare scotch whiskies from the Dewars inventory are double aged and rested in Royal Brackla casks, Scotlands first and oldest Royal distillery, to create this intriguing blend. Rich fruit, Floral notes and delicate honey with a hint of smoke to finish.

Camus Borderies XO has delicate violet and vanilla oak aromas due to part of the process is aging it slowly in oak casks. This allows the boutique to develop into fruity, spicy notes with a long floral finish. A recipe and method used over five generations of the same family, this Cognac is smooth with exceptional quality.

Prosper Delord was a travelling distiller who upon discovering Armagnac fell in love with the spirit and decided to start Maison Delord in 1893. Today Jerome and Sylvain Delord, Propers great grandchildren continue the tradition with the same passion, knowledge and love that has been handed down through the generations.