This sparkling wine is named after our grandmother Merle "Dulcie" Spry also affectionately known as Granny Cookie. It has been made from a blend of Chardonnay and Pinot Noir. The wine shows a fine bead with a lifted floral aroma and fresh fruit forward palate with subtle yeast characteristic, it finishes with a refreshing touch of apple and citrus.

Our Shiraz is enhanced by the best characteristics of two premium regions. A myriad of rich dark berry fruit flavours from the Wrattonbully region meld ideally with the Adelaide Plain's elegant complexity and smooth finish.Intense colour pre-empts layers of lush dark berry and plum fruits with subtle pepper and eucalypt nuances. A smooth restrained finish is balanced by the soft tannin structure and lingering spice.Perfectly paired with barbecued foods, richly flavoured red meats and game birds.

You don’t often see Bordeaux’s inky Petit Verdot blended with spicy Shiraz. But here in Australia, there are no rules so winemakers are free to blend them. The result? Gorgeous layers of dense black fruit with a rich helping of smoky spice. This is a beautiful wine that “tip toes and tapdances over your palate”.

Distant South Cuvee has captured the power, finesse, complexity, and purity of both Pinot Noir and Chardonnay from the cool climate of Tasmania

This very special drop is the perfect way to add a little sparkle to every occasion. Delicate pale yellow with an edge of green in colour, this sparkling wine is made from a blend of Chardonnay and Pinot Noir. The bouquet is bright and driven by lemon, pear skin and an exotic subtle marzipan perfume mixed with suggestions of baked French pastry. The palate is lively and also exhibits fresh lemon, Granny Smith apples complemented by an interwoven chalky minerality. This wine has spent 3 years in bottle providing yeast autolysis influences on the palate and provides further complexity to this traditionally made sparkling wine from Zonzo Estate.

The Y Series Cuvée NV from Yalumba in South Australia is a sparkling wine that is sure to delight the senses. Aromas of ripe apple, citrus peel, and delicate floral notes waft from the glass, inviting you to take a sip. The pale straw colour with a hint of green is a visual representation of the wine's refreshing and lively character. On the palate, the vibrant bubbles dance across your tongue, revealing flavours of crisp green apple, lemon zest, and a subtle hint of brioche. The fine acidity and creamy texture create a perfectly balanced wine with a long, refreshing finish. This NV vintage showcases the skilled craftmanship of Yalumba in producing a sparkling wine that is elegant and approachable. Enjoy this wine as an aperitif or paired with light seafood dishes. A true representation of South Australia's winemaking excellence.