Knappstein Shiraz displays rich, ripe, plum and berry flavours with fine velvety tannins. Medium term cellaring will be rewarded.

Brokenwood Shiraz is a ripe and generous Shiraz with lifted cherry and mint aromas nicely balanced with sweet chocolate notes on the nose and a soft rich palate with savoury cedary flavours and fine grained tannins on the finish.

John Riddoch is not only a famous name in the region of Coonawarra, but an important figure in the Australian wine industry. His pioneering spirit and love of the region has been translated into this bottle of rich and smooth Coonawarra Merlot. Aromas and flavours of ripe plums, dense blueberry and a fine grain tannin structure to support. A welcome return from a highly regarded wine name that won't disappoint if opened today or cellared for the short to medium term.

The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.

Yellow Tail Merlot is soft and supple, with sweet, plum and cherry flavours and a hint of liquorice or anise. Merlot is an excellent alternative to the heavier and more tannic red varieties.

High up in the Adelaide Hills, Paracombe is owned and operated by the Drogemuller family, which it has passionately done since 1983. Sourced from both estate and selected grower fruit, Paracombe Shiraz shows wonderful ripe fruit aromas with a delicate cool-climate aspect. Notes of cherries, plums, pepper and spice are notable along with a palate of layered spicy fruit and a fine tannin structure.

Mitolo Wines is a family owned business, borne of and led by the founder and owner Frank Mitolo's vision; to create a range of wines of individuality, integrity and utmost quality. The G.A.M. is deep purple, the nose is an intense combination of smoked herbs, liquorice and blackcurrants leading to a full bodied palate with notes of cassis and cracked pepper. Premium McLaren Vale at its best.

Lingo - Say it with confidence.This wine may be hard to pronounce, but the flavour rolls across the tongue. This Barbera (Ba-Bair-Ah) is Rich in blackcurrant & cassic flavours. Providing a lively palate that is followed by velvity tannins and long fresh finish.

From the outstanding house of Michele Chiarlo comes an utterly delicious Barbera d'Asti. The hand picked fruit is treated gently to retain the energy, vibrancy and freshness so evident in the finished product. The red fruit scents are instantly attractive, followed by the captivating fresh red fruit flavour, so vital and elegant, and so typical of the Chiarlo style.

Pacha Mama Shiraz enfolds you in her arms. It's elegant, it's got finesse. In the glass its vibrant plum red in colour, with a complex nose of spiced plums and dark chocolate backed with earth and spice. This wine is soft and fleshy and full of all the good dark fruits; plum and blackcurrant. It's seamless in the mouth with juicy fruit favours on the palate. A light tannic structure, vibrant acid and a long savoury finish.