Gian Luca’s new (NU) wine is an early bottled, fruity, juicy blend of all his grapes that do not make it into his varietal wines. It is bottled in 1L bottles and sealed under crown cap rather than cork. The style is one of accessibility and charm, with a classic Piedmont profile of brambly dark fruits and freshness.

The Castino I Fossili Rosato IGT 2023 is a stunning rosé from the Piedmont region of Italy. The wine is a beautiful pale pink color, reminiscent of delicate rose petals. On the nose, aromas of ripe strawberries, fresh raspberries, and fragrant wildflowers fill the air, along with subtle hints of citrus and mineral notes. On the palate, this wine is light and refreshing, with a perfect balance of acidity and sweetness. Juicy red berry flavors dance on the tongue, followed by a crisp, clean finish. The 2023 vintage of Castino I Fossili Rosato IGT showcases the best of Piedmont's terroir and the winemaker's expertise. This rosé is perfect for sipping on a warm summer day, and pairs beautifully with light salads, seafood, and soft cheeses. A must-try for any rosé lover.

After having aged for 18 months in big barrel, our version of Barbera d'Asti Superiore is a wine of great class and expressiveness. This Barbera is produced by accurately selecting the best bunches, they are in fact the last grapes to be hand-picked. A very gentle crushing follows and the fermentation is carried out in steel tanks at controlled temperature. After a wild malolactic ferment, its long period of maturation in 'botte grande' begins. Intense ruby red color, the nose is direct with hints of red berries, ripe cherries, liquorice and menthol notes. On the palate the acidity is distinct and brilliant, tannins are soft and elegant. A powerful wine, but also of immediate pleasure, which best describes the strong connection between us and the landscape. To be enjoyed right now or to be left to rest for several years.

Sourced from some of the oldest Shiraz vines in the world this full-bodied classic displays intense brooding fruit balanced by the finest French oak. Enjoy with rich meat dishes or cellar for many years. A true Barossa Valley icon.

Kanopkop's Kadette is a a blend of Pinotage, Cabernet Sauvignon and Merlot that is full bodied and concentrated. It is a fantastic ambassador for South African wines and drinks well with spicy meat dishes.

Luciano Sandrone crafts wines of profound integrity, purity and deep expression. The Barbera d'Alba is matured for 15 months in wooden barrels, a good part of which are new, which balances the natural fruity and fresh texture of the wine with soft tannins.

Savoury and slightly earthy notes combine on the nose with attractive dark cherry aromas. The berry flavours are long on the palate and smoothly textured, finishing with light but persistent tannins.