JEAN-PAUL BRUN Terres Dorees Cote De Brouilly, Beaujolais

Vignoble Aucoeur is the oldest family domain of the Morgon village, in the heart of Beaujolais. Arnaud Aucoeur has been voted 2020 Winemaker of the Year. Located on siliceous and clay soil, granite sandstone and gravels, Saint Amour is at the crossroads between the Mâconnais and the Beaujolais Crus. With a bright deep garnet colour, the “Saint Amour cru” is fleshy and concentrated, supported by silky tannins. It blossoms harmoniously on the mouth, with aromas of cassis and blackberries.

King Valley Gamay that sings with purity, zip and sheer light red drinking enjoyment.

Unusual and elegant wine... A 100% unfiltered Syrah, not aged in barrels, a pure and clean juice. This wine is named after François Massol's parents, the chief winemaker at Domaine de Sauzet. Pure and raw, this powerful red wine is the perfect expression of the Languedoc Syrah. The nose remind liquorice and black pepper. On the palate we have silky tannin and black fruits with a long aftertaste.

Voted 2020 Winemaker of the Year by the famous “Guide Hachette” in France, Arnaud Aucoeur epitomizes the Beaujolais Gamay revival in the world of wine. From pure Gamay, these wines have freshness with a hint of minerality, ruby-red colour and red berry scents on the nose. The style is bright, packed with berry flavours, with hints of black pepper over a base of ripe tannins. In this pack, you will receive: one bottle of Morgon (90 points, James Suckling), 1 bottle of Moulin à Vent (92 points, Wine Enthusiast), 1 bottle of each Beaujolais Cru : Juliénas, Fleurie , Chiroubles and Saint Amour .

Clear. pink reflective colour. Citrus and white floer aromas on the nose with mild spicess. In the mouth, the attack is elegant, reminding you of Mediterranean flavours. the fruit is well combined with minerality, espressing softly before a perfectly full finish. Suggested pairings: A fresh summer salad of lobster; crayfish in saffron; freshly made Gariguette strawberry zabaglione.

Yannick Amirault inherited five hectares from his father in 1982 and has since transformed the domaine to one reputable of Bourgueil. The fruit for this Cabernet Franc is sourced from the La Coudraye vineyard situated within the appellation of the famous Loire Valley. The wine has typically great depth, freshness and powerful fruit characteristics. Will reward will medium to long term cellaring.

Naturally fermented and raised in a mix of the family's ancient concrete vats and steel, the fruit purity gives you insight into this great vintage with a lifted fragrance of market-fresh berries, lilac and cherrystone fruit. In the mouth it has a fleshy, juicy texture and bright, mouth-watering freshness.