Ashton Hills Gamay
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Morgon Réserve Louis Leyre-Loup
Stephane Aviron Beaujolais
Black cherry and bright raspberry with a hit of heady, whole peppercorn spice, touch of cola and lovely burst of five spice that drives the inviting nose home. Super crunchy, raspberry fruit layered in with fine slippery tannins. Bursting with red fruit flavour, bright and bouncy. It's fine and tight with a lovely core of fruit that feels light and airy and at once concentrated and precise in its delivery. A fine Villages. BEAUNE & BEYOND.
Jeff Carrel Dans l'Air du Temps Gamay Noir VDF
Nuance, aroma & taste A deep, intense garnet purple colour with purple highlights. A nose of ripe red fruit and sweet spices. Round and tight on the palate, with a smoky, fruity finish. Pairing Suitable for all styles of meals, it brings out the best in red meats...
Fluette Gamay
Gamay isn't local to southwest France, but was introduced there in 1970 to soften some of the beefier, tannic native grapes. And it's made itself feel right at home, as you'll notice with our lovely new-release Fluette. It's made by the exceptionally talented Jean-Noël Barrau at a multi-award-winning cellar in Gaillac. The Gamay vineyards lie on terraces perched above the River Tarn, not far from Toulouse and Albi. The sandy gravel soil there lends the wine a lovely freshness to balance the silky ripeness of the fruit. So delicious and easy is it, that on hot summer days you could cool it down a little. The perfect red to sip on its own, or share over a lunchtime chat – It'll slip down well with chicken, creamy brie-like cheeses or with noodle stir-fry.
Louis Jadot Beaujolais Villages Comb Aux JacquesScrewcaps
Dom. Desvignes Morgon Saint Vincent
Dalrymple Pinot Noir
The palate for this Dalrymple Pinot Noir has immediate appeal of sweet red fruits, balanced with a tight tannin structure and a long savoury finish. The presence of dried Italian herbs and floral rose notes on the nose, lift and add to the complexity.
Josef Chromy Pinot Noir
Josef Chromy Pinot Noir has a richness and wholeness that demands attention. Supple tannins with leather and secondary characters abound. A velvety Burgundian style Pinot Noir, with aromas of red fruits and sweet spice with a full rounded palate of rich dark cherry fruit and a balanced blend of toasty oak.