Dog Point is responsible for some of Marlborough's best Pinot noir. This release has lifted aromas of dark cherries stone fruit and violets. The palate is rich and complex with a supple velvety texture.

The 2024 vintage delivered beautifully ripe, small-berried fruit. In the glass, it’s deeply coloured with heady aromas of red plum, raspberry, rose petal, and spice. The palate is silky and seductive on entry, building to a surprisingly long, structured finish.

Like ink spilt from a dripping fountain pen, this variety makes its mark as soon as it is poured from the bottle. Dark and inky with a vibrant aroma of dark blue fruits and a light frame of violets opens the nose before the palate reveals itself with a core of dark black fruits and red plums. Layers of schist and graphite like tannins support the weight of fruit with a bright acidity providing a refreshing finish. This wine suits itself well to pork sausages and hard cheese.

The Fleurie has an intense crimson colour and reveals a range of fruity and floral aromas: iris, violets, roses, red berries and wild peaches. The Fleurie is elegant and fine, and generally described as "feminine". We recommend to taste this wine at 13-14°C.

The 2022 vintage of Georges Duboeuf Domaine Du Prieuré Fleurie Saint Romain is a standout example of the renowned Beaujolais region in France. This wine, crafted by the esteemed Georges Duboeuf, showcases the full potential of the Gamay grape in its purest form. On the eye, it reveals a vibrant ruby red hue, inviting the senses to explore further. The nose is greeted with a bouquet of fresh red berries, such as ripe strawberries and cherries, intertwined with delicate floral notes. On the palate, the wine is lively and well-balanced, with a silky texture and a refreshing acidity. The flavours of red fruits continue to shine through, accompanied by hints of spice and a long, smooth finish. This Fleurie is a true testament to Duboeuf's winemaking prowess, delivering a quintessential Beaujolais experience that is not to be missed.