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Credaro Kinship Cabernet Sauvignon shows a deep brick red colour accompanied by purple tinges. Pour in glasses and enjoy the elegant bouquet emanating rich aromas of dark berry fruits and bay leaves, with hints of oak. Sip to discover a fine and sophisticated palate of blackcurrant, dark cherry and vanilla flavours. Integrated with ripe tannins, the palate ends in a long finish showing dried herb and floral hints. This red wine has a cellaring potential of 10 to 15 years. Drink it with port wine braised beef short ribs, brisket, or braised red cabbage.

The perfume is driven by a combination of violets, ripe cherries and cedar notes. A powerful palate of plums, black currants andnuances of bay leaf. Food Matches: rack of lamb, roasted vegetable lasagne ora juicy rib-eye steak. Peak drinking: Ready to enjoy on release but cellaring upto 10 years from vintage will find further complexity.

Fresh mix of floral and red fruits notes with mint, spice and gum leaf hints. Displaying herb, dark cherry, plum and black olive flavours with a smooth finish. Grainy, elegant tannins flow through to the finish.

The 2023 Credaro Five Tales Cabernet Sauvignon, with its new label, hails from the renowned Margaret River region of Western Australia. This vintage showcases the excellence of the Credaro Family Estate, known for their commitment to quality winemaking. The wine greets the eyes with a deep ruby hue, inviting the nose to indulge in aromas of dark berries, cassis, and subtle hints of vanilla. On the palate, the wine delivers a complex and rich experience, with bold flavors of blackcurrant, plum, and dark chocolate, layered with notes of spice and a touch of oak. The tannins are smooth and well-integrated, providing a velvety mouthfeel and a lingering finish. A true representation of the region's terroir, this Cabernet Sauvignon is a must-try for any wine lover. Enjoy it now or cellar it for a few more years to fully appreciate its potential.

A nose of cassis and chocolate with a hint of tobacco. The palate is filled with irresistible mulberry fruit and the tannins are soft and velvety. An impressive effort from a Margaret River icon!

STELLA BELLA WINES Cabernet Sauvignon, Margaret River

An approachable everyday Cabernet – bright, juicy, and youthful with concentrated fruit, fresh tannins and crunchy acidity.

Variety: 100% Cabernet Sauvignon Region: 100% Margaret River Sub-region: Wilyabrup Cellaring Potential: 5-10 years Winemaker notes Colour: Vibrant red purple hue. Bouquet:Black and red berry fruit are complemented by earthy graphite and dark chocolate notes. Maturation in seasoned French oak gives a subtle background of vanilla and spice. Palate:Medium bodied and vibrant palate sums up this wonderful expression of Wilyabrup Cabernet. The palate is fresh and full of vibrant mulberry, cassis and black cherry flavours. Mature, ripe and fresh tannin drives the flavour to a long and persistent finish. Viticulture This Cabernet Sauvignon was grown in the Wilyabrup sub region of Margaret River. The canopy management is a vertical shoot position trellis with a north south facing aspect. The clonal selection is the popular Houghton selection Cabernet Sauvignon. Soil types are typically sandy loam over free draining lateritic sub soils. 2021 is typified by a cool and mild growing season which has culminated in wines of delicacy and poise. Winemaking The fruit was picked on the 11th April showing excellent flavours and tannin maturity. Lightly crushed fruit was then placed to a static fermenter for a further 13 days of fermentation with daily pump overs to ensure a moderate fermentation temperature and extraction of tannin. Once the desirable amount of flavour and tannin was evident the wine was pressed before being matured in seasoned French oak for a following 9 months before bottling. Technical details Alc: % 14.0 pH: 3.62 TA: 5.9 RS: <1.0g,L.