Ten Minutes by Tractor Estate Pinot Noir
Premium producer on Victoria's Mornington Peninsula, Ten Minutes by Tractor, are in the enviable position of having three outstanding 'home' blocks in which to choose and blend fruit from to create Pinot Noir's of elegance and purity. Judd, McCutcheon and Wallis are all utilised to reflect the cool-climate of Main Ridge, one of the coolest parts of the region. At play in the wine are flavours that bounce between sweet fruit and savouriness along with a length of flavour befitting a wine of such pedigree.
Burleigh Brewing Co Big Head No Carb Beer
Australia's first no carb beer, Big Head is a refreshing and full-flavoured lager styled beer with plenty of hop bitterness making it a fantastic sessional beer.
Onannon Mornington Pinot Gris
The fruit for this Onannon Mornington Pinot Gris was handpicked and pressed immediately into the tank. It is then settled overnight and racked to both tank and old barrels. A cool fermentation took place over two months during which the wine was stirred regularly to increase texture. Resulting in wine with great aromas such as ripe pears, mixed stone fruits with hints of cooked green apple in the background. It then leads to a full flavoured, textured palate with a delightful finish.
Quealy Musk Creek Pinot Noir
Musk Creek Pinot Noir is evolving slowly to open up to its full potential. Some spearmint, raspberry and spice aroma; palate is moderate weight, silky and fine natural acid.
Six String Brewing Co Dark Red IPA
Loosely based on the West Coast American style Red Ale, this IPA is dangerously flavourful holding it's 6% ABV well. A medium to high bodied beer, the low carbonation giving it a fuller mouth feel. A must for the discerning craft beer drinker.
Bad Shepherd Brewing Co American Pale Ale
A big bold hoppy take on the classic American Pale Ale. Packed with American and Australian hops including Cascade, Columbus, Galaxy, Mosaic and Crystal, and supported by a firm malt backbone. Finishes clean with a firm bitterness.
Prickly Moses Otway Ale
A medium bodied ale with a uniquely complex palate, Prickly Moses Otway Ale is made using pure rainwater from the Otway ranges in Western Victoria. A refreshing, well balanced, textured brew.
Balter IPA
Drinking Balter IPA is like frolicking naked through a spring forest, then dive bombing off a mandarin-scented waterfall. Its clean hoppy base offers a relentless, yet refined bitterness complemented by pine and citrus aromatics. Here's cheers to a big refresher after a hard-won day. Its clean hoppy base offers a relentless, yet refined bitterness complemented by pine and citrus aromatics and broad suit driven palate.
Green Beacon Brewing Co Wayfar American Wheat
Green Beacon Brewing Co Wayfar American Wheat is a smooth beer with tropical fruit flavour.
Two Bays Brewing Co Gluten Free IPA
Hoppy passionfruit aromas, malt sweetness and a well-balanced, but nicely present bitterness.