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Anna and Jason Flowerday run the Te Whare Ra vineyard in Marlborough according to organic and bio-dynamic practices. The fruit is picked and sorted by hand, then processed in a winery especially designed for small-batch wine-making. This dry Pinot Gris is finely structured with great purity and length of flavour. Lifted aromas of nashi pear, raspberry, red apple and white florals follow on to the palate, where they're balanced by a fine, supple texture and lingering minerality.

Bright red with a purple hue, a glass of Estate Vineyards Syrah is like opening a spice box. It overflows with cherry, blackberry, boysenberry, thyme, pepper and the irresistible scents of Black Doris plum and vanilla. There are floral lift and charm here, but also a supple palate with luxurious savoury fruit and enticing notes of red and black liquorice. The perfume and depth of this syrah are matched by its fine, textural expression, balance and soft, even tannins. Food match with a wonderful accompaniment to all red meats, savoury and lightly spiced dishes of Mediterranean cuisine, as well as soft cheeses.

Another outstanding Pinot Grigio from Pizzini. Aromas of ripe pear lead the way in the bouquet and the palate is fresh with crisp, zippy acidity very true to the grigio style. Enjoy it with seafood.

Ten Minutes by Tractor are true artisans of the Mornington Peninsula wine region, hand-crafting wines of pure terroir. Even with their more affordable range, the 10X wines, the sense of place in the wines is truly discernible. In their Pinot Gris notes of pear, quince and honeyed spice can be found in abundance along with a luscious mouth feel and length of flavour.

Bright pale yellow, there is nothing Innocent about this Pinot Gris! An extremely well made wine with distinct pear and freshly cut green apple slice on the nose followed by similar varietal characters on the palate. It is satisfyingly crisp with great acidity structure to be one of the great summer enjoyment.

A pale straw colour with vivid green hues. Gunflint, almond and lemon zest characterise the aroma. The wine has a steely edged structure and the mid-palate is filled with white peach and oyster-shell flavours. It draws into a long, spicy finish.

De Bortoli have been the market leader in cask wine quality for decades now. With a philosophy to deliver unrivalled wine quality in an affordable pack, wines like this Pinot Grigio in a 4L cask continue to hit our shelves. Wonderful notes of nashi pear and white flowers are evident along with long, crisp finish that is sometimes can be elusive at this price.

The nose reveals notes of small yellow fruits and almonds, and releases subtle hints of pear and peach. The wine is supple and fresh, revealing fruity notes of peach, apricot and hazelnut and a final touch of citrus. Overall, this Pinot Gris is well rounded with a brilliant expressive palate.

This is definitely Gris, not Grigio with baked quinces, crisp apple and interesting notes of clove spice. Partial barrel ferment helps this wine dial up texture and palate weight. An enticing alternative to Marlborough Sauvignon Blanc.