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Smooth wild lemon flavoured vodka descended from lemons planted over 180 years ago. Lord Howe Island's wild bush lemons were planted by early settlers. This fruit was crucial to the Island's success and sustained the inhabitants during the long periods between passing ships.

Inspired by traditional Rock & Rye recipes, Hochstadters Slow and Low combines a master blend of aged rye whiskies, three citrus peels: lemon, grapefruit and orange before being infused with a tiny amount of 100% raw, local honey and pure cane rock candy - creating a drink similar to an Old Fashioned. The drink itself is mellow with slightly sweet flavours exceptionally balanced with citrus, grapefruit and rock candy notes. A smooth, long finish follows, reminiscing of honey, orange and rye whiskey character.

Bundaberg Red is the first Rum to be filtered with Red Gum. Bundaberg Red has been crafted to deliver an incredibly smooth taste while retaining the unique character for which Bundaberg Rum is famous. Bottled here in a larger 1L bottle for the true lover of Bundy Red, and also a great addition to any bar.

In many ways Bundaberg's O.P. is similar to the Underproof, but delivers an extra degree of intensity at all levels.

Introducing Straight Dry Gin, a new gin from Archie Rose, cold distilled with sustainably sourced local and Australian botanicals including lemon myrtle, reclaimed orange peel and pink peppercorn. Aromas of pine, fresh thyme and orange and the faintest hint of waxy lemon with a strong juniper backbone and subtle floral finish.

When the distinctive bell shape flower appears, it tells us that the yams are ready and leads us straight to them. Its the perfect time to dig them out, as the ground is a bit softer from the rain. Pulled from the earth during the rainy season, native yams give this vodka a creamy, warm and earthy flavour. Elevated by nature. Garnish your Native Yam Vodka with strawberries and thyme.

When seeking to capture the essence of Sydney, we utilised the region’s local botanicals to show off the unique flora of this sun-soaked country. Our set of aromatics are distinctly Sydney, including juniper, coriander, native lemon myrtle and orange zest – all patiently added to the finest quality base. Awards: GOLD – 2020 World Spirits Awards, Austria. CONSUMER CHOICE – 2020 SIP Awards International Spirits Competition, California. GOLD – 2019 San Francisco World Spirits Competition, USA.

The finest Australian Botanicals create a mellow canvas for lovers of premium spirits, this Unique Spirit from Vantage capture the true spirit of the nation by using Australian lemon myrtle paired with Tasmanian mountain pepperberries and mandarin. It is one of the best aperitif or a versatile cocktail base.

This stunning looking Gin bottle is backed up by a host of international awards including Double Gold medals at the recent San Francisco World Spirits Competition 2017. The 23rd Street distiller individually infuses ten botanicals including traditional juniper and coriander, complemented by zesty local citrus. Careful blending is key, creating a layered palate and full-bodied mouthfeel.