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Bright lime and lemongrass with fresh guava and pineapple, finishing with a zesty acidity

A bright fresh Chardonnay filled with white peach, grapefruit and pineapple. A crisp acidity carries flavours to a clean finish

The grapesfor this wine were picked from our 40 year old vines grown in the volcanic soilof the ancient Fordwich Sill. These low yielding mature vines produce ripe, concentrated fruitwhich results in a wine with excellent regional and varietal characters.

The Audrey Wilkinson Chardonnay shows layered peach, melon and citrus fruit flavours on the palate, both plush and textured, waves of exotic fruit are framed by a fine line of acid.

Beautifully refined yet packed full of flavour, Peter Drayton has created another classy Hunter Chardonnay. Vibrant mid yellow. Complex aromas of peach, pear, almond, nougat and flinty oak. A flavour-packed with yet with a classy mix of peach, pear and rockmelon, lovely river rock minerality, touches of marzipan and gun smoke and a complex, savoury finish.

The Scarborough Offshoot Vermentino starts with aromas orange blossom, grapefruit, green pear and a hint of germanium. The full palate has lively acid followed by grapefruit and pears with a long crisp finish showing raw almonds and ginger.

Fresh and vibrant wine with aromas of freshly crushed lime and jasmine. On the palate the wine is medium bodied with , kaffir lime leaf and white peach, to a medium mineral finish.

Exhibiting precision and clarity, the wine shows green apple, lime peel and lemon pith notes on the nose. The brilliantly focused palate displays excellent fruit purity and poise, wonderfully structured by taut mouthfeel and delicate texture, finishing tight and linear. Superbly composed and refined with an impressive line and length