This small family owned business uses methods passed down by the generations. A traditional dry red style, it is unfiltered and has no preservatives added.

Ripe red fruits, dusty tannin, savoury herbs from balancing Cabernet Sauvignon and Merlot. This is a tribute to classic claret with satiating impressions of autumn leaves and sage. Juicy, comforting and best enjoyed with friends.

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Brown Brothers NV Prosecco is now available in a 250ml can, perfect for picnics, BBQs and other outdoor occasions. Bursting with lively notes of apple and citrus, this Prosecco is made to drink now while its light and fresh. Sip and Enjoy.

Prosecco is destined to be the smash hit of the summer with all of its beguiling aromatic flavours and touch of real fruit sweetness. A little bit of light fizz on the palate mixed with some pear and baked apple notes make Santaro Prosecco the perfect wine to enjoy on a lazy Sunday afternoon. Parcel selected fruit from high up in Victoria's home of Prosecco, the King Valley, add complexity and quality to this great value wine.

Winebud Pinot Noir is an excellent fruit-style King Valley Pinot. It has a lovely light red-purple colour with a bright aromatic nose of cherry fruits and herbs. The palate is rich and juicy with a lovely, lush mouthfeel, silky tannins and notes of sweet fruits and layered flavours which persist. A beautiful Pinot for any occasion.

Named after Patricia Brown, the Patricia Shiraz is Brown Brothers benchmark Shiraz boasting richly concentrated, spicy fruit flavours balanced elegantly by sweet oak flavours and fine tannins resulting in a full-bodied, rich, textured red wine which can be enjoyed now and will continue to develop for the next decade.

The last few releases of Brown Brothers Patricia Cabernet Sauvignon have put this firmly on the map of Australian benchmark Cabernets. It's colour already a great indication of a wine with depth, along with the complex aromas of blackcurrant, dark fruits and well integrated oak. The ripe fruits are very concentrated on the palate with distinctive fine tannins, hints of sweet spice and a lingering finish. A fantastic vintage to enjoy now or careful cellaring for another 6 - 8 years.

Nugan Durif exhibits aromas of ripe blackberry, plum and cherry with hints of aniseed and all-spice. A full-bodied wine displaying soft chewy tannins and a youthful fine acid balance with a generous palate of dark cherry and plum pudding with dusty chocolate, earth and spice. Durif is otherwise known as Petit Syrah.