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Whole-bunch pressed, wild fermentation and storage in French oak. This is a flavoursome and crisp cool climate chardonnay.

Single Bottle Timber Box Pine Box With Hinged Lid Wood Wool IncludedThe Inara Chardonnay has layers of complexity on both the nose and the palate. Classic cool climate Chardonnay characteristics of just ripe stone fruit are supported by toasty oak and a hint of toffee. This Yarra Valley wine has a textured, creamy mouthfeel and shines in its youth, versatility, refreshing and approachable taste.

Pinot Gris sourced from Dr Steve's Sangue di Terra (Blood of the Earth) vineyard at 404 Stumpy Gully Road. Made using traditional winemaking methods - handpicking and whole bunch pressing, natural fermentation in seasoned barrels and extended lees ageing. Classic cool climate Pinot Gris - floral aromatics, pear, citrus and stone fruit flavours and a rich fine palate.

From the ever impressive Yering Station, this Chardonnay offers toasty barrel ferment characters, good supporting oak and ripe peach aromas leading to a textured and well rounded palate. One of the better value examples out there.

Many feel that the 2021 vintage in the Yarra Valley was one of the best in recent memory, and with wines like this delicious Chardonnay it's easy to see why.Bright mid yellow. Oyster shell and wet rock over white peach and grapefruit. Vibrant and intense with a crisp citrus and stonefruit core, supported by subtle toasty oak. Shows latent development potential with nutty complexity and attractive minerality.

Yabby Lake Chardonnay has a lifted and fine nose, which is complex and beguiling. The palate is fine and tightly wound together with a precise mineral intensity. Great length and poise, the wine finishes with great purity. Stored carefully this wine will age gracefully for at least eight years. 'The epitome of modern Australian Chardonnay, fruit, oak and natural acidity seamlessly woven together into a wine that will always have an element of restrained delicacy, but will flourish mightily with five years in bottle, and live much longer' - 96 points, James Halliday.

Showing lean, minerally nose with fruit and integrated French oak but almost dominated by the soil characteristics and vintage freshness. The palate is so fine but with great fruit flavor and structure. The firm acidity is focused and long. As textured a that has been produced from the By Farr Rising vineyard. Superb aftertaste.

This white blend's aroma includes some beeswax complexity and preserved lemon peel lift. Red apple skin and creamy white peach. The palate has crunchy red apple freshness and delicious passionfruit tropical fruits. The small amount of skin contact gives a textural wine and encouraged structure through tannins. The length is dominated by the Semillon and driven by a bright acid tang that would stand up to a variety of food pairings.

Mac has a long history in Yarra Valley, starting out at Mount Mary before honing his skills in Burgundy and then returning back to the Yarra to start his own project. The Mac Forbes villages range is a reflection of the incredible diversity of one of Australia’s premier wine regions, the Yarra Valley. Each one shows the terroir of the site, while being made with restraint and traditional winemaking techniques.