Yering Station Cabernet Sauvignon
Compelling and convincing, with florals, currants and blackberries, not too sweet; it has a savoury edge, with the oak seamlessly integrated. Perfectly ripe tannins with poise and presence ensure that this is lovely now, but will be more so in years to come.
Yeringberg Shiraz
This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long powdery tannin finish.
Domaine Robert Chevillon Vieilles Vignes
DOMAINE ROBERT CHEVILLON Vieilles Vignes, Nuits-St-Georges
Alois Lageder Krafuss Pinot Noir
Pronounced bouquet, fruity (red and black berries) spicy, pepper, flintstone. Medium bodied, savoury-fruity, lively, silky. White and red meat, poultry, duck, venison, cheeses. Spontaneous maceration. Garnet with a ruby shimmer. Pinot Noir For more than 150 years the Lageder family have been committed to the distinctive terroirs of the Alto Adige - prerequisites for highly individual wines. Founded in 1823 and today directed by 5th and 6th generations Alois and Alois Clemens Lageder, the estate combines tradition and innovation based on a sustainable and holistic philosophy. Work in the vineyards is guided by the cycles and forces of nature, from planting to harvest. The family owned vineyards (50 hectares) located at Magrè, Cortaccia, Termeno and Caldaro are cultivated with biodynamic methods, certified by Demeter. The Lindenburg vineyard at Bolzano and the Krafuss vineyard at S. Michele/Appiano are in conversion. Certified Organic Winery, Demeter
Shaw & Smith Pinot Noir
Red fruit aromas in the red cherry and redcurrant spectrum carry through onto the palate.
William Downie Bull Swamp Pinot Noir
WILLIAM DOWNIE Bull Swamp Pinot Noir, Baw Baw Shire
Yarra Yering Agincourt Cabernet Malbec
Domaine Henri Gouges
Yering Station Reserve Shiraz Viognier
Yering Station Reserve wines are produced only in years of outstanding quality. The Shiraz Viognier is co fermented, made up of 95% Shiraz and 5% Viognier. A wonderful vintage in 2012 where fruit was able to ripen to maturity in cool conditions
Domaine Fougeray de Beauclair Gevrey-Chambertin Les Seuvrees
Les Seuvrees is below Mazoyeres-Chambertin on the Morey border. From a 0.27 hectare parcel of 70+ year old vines. An unmistakable Gevrey nose: black fruits, earth, iron and hummus. Intense and powerful, quite masculine. Good weight on the palate culminating in a firm but fine tannic finish.