Sensi Collezione Pinot Grigio Veneto
Sensi Collezione Pinot Grigio Veneto is aged in steel for 8 months, and then ages further in bottles for two months. The aromatic and fresh taste renders it particularly adapted to match salamis and medium-seasoned cheeses as we as a wide range of complicated dishes. Crisp, dry and herbaceous with a lovely finish.
CIELO 3 Passo Red
Rich and mature fruit, with soft oak hints. A muscularwine, unique for complexity and harmony. Great match with flavourful first meals or red meats.
Argiano Solengo
Masseria La Volpe Primitivo Di Manduria "UNO" DOC
Intense ruby red with violet reflections; perfume of ripe fruits and spicy notes; balanced and delicate wine flavour. Excellent with red meats, pasta dishes or simply alone.
Uccelliera Brunello di Montalcino
Uccelliera Brunello di Montalcino Riserva
Dal Forno Romano Vigneto di Monte Lodoletta, Valpolicella Superiore
DAL FORNO ROMANO Vigneto di Monte Lodoletta, Valpolicella Superiore
Monte Ronca Amarone Della Valpolicella
Monte Ronca’s Amarone consists of the 3 principal local varieties - Corvina, Corvinone and Rondinella but the first point of difference is the addition of a small quantity of Teroldego. Teroldego provides more darkness to the colour but also results in greater depth of flavour on the palate. Once harvested, the grapes are placed into small ‘ fruttaio ’ boxes for drying. While most Amarone producers rack-dry their fruit for 6+ months, winemaker Antonio Fattori chooses to dry the grapes for a shorter period of 3–4 months. This achieves all the power and richness that Amarone is renown for but also allows for a vibrancy to shine through the wine. The dried grapes are fermented with natural yeast and are aged for 36 months in 1000-litre wooden barrels. Very deep dark red black colour with a dark red hue. Heady black cherry, morello cherry, liquorice and black plum scents inundate the olfactory senses followed by some dried cherry, cinnamon and spice notes. Rich, thick and dense the palate is layered with a super concentrate of morello cherry, black plum and dried cherry flavours which are underscored by a counter balancing freshness and ripe chewy tannins. Some cinnamon, vanillin spice and earth characters are also evident. Exceptionally powerful and showing no signs of heat it concludes very long and decadent. Drink over the next 6-8 years. Alc. 16%
Borgo Molino Borgo Molino SCURI Pinot Nero I.G.T. Trevenezie
Ruby red wine. Fine and elegant red berries and rose petals aromas complemented by hints of coffee, cocoa and tobacco. Harmonious, dry and well balanced, with flavours of red berries and red plum. Medium bodied with smooth tannins.
Borgo Molino Borgo Molino SCURI Merlot D.O.C. Venezia
Ruby red wine with distinctive violet hue. Fruity aromas of berries and hints of Mediterranean spices on the nose. Flavours of dark berries, plum, earthy cranberry and cherry, with subtle hints of tobacco. Soft and velvety, perfectly balanced by medium acidity and tannins, with a medium to long very pleasant finish.