The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

Full-bodied with high acidity and soft tannins. It is easy to drink, and hard to forget. 100% MalbecDesigned to drink young, it has a deep dark red colour with straight forward aromas of red fruits and marmalades, in perfect harmony with an oak finish. Very full-bodied with high acidity with and soft tannins make it easy to drink and hard to forget. Best served at 18° CEnjoy with a BBQ, red meats or pasta.Nocturnal harvest. Controlled fermentation. 10 months of French and American oak. Domiciano produces wines with 100% Malbec grapes, harvested during the fresh nights in our farms in Barrancas to avoid oxidation and thus preserve the maximum aromatic expression. Once the grapes are taken into the cellar, they are allowed to macerate at cold, controlled temperatures for 5 days in stainless-steel tanks. Then they ferment with selected yeasts, maintaining the temperature between 25 to 28ºC for approximately 15 days. Later, the wine rested in a combination of French and American oak for 10 months. About the winery: The vineyards of Domiciano de Barrancas are located in the heart of Barrancas, south of the Mendoza River. The climate is dry and sunny, with great thermal amplitude between day and night; this allows a slow and progressive maturation, harmonising the sugar-acidity ratio. The tall trellises are irrigated with the purest water, the melting snow of the Andes.

Kings of Prohibition Malbec is savoury and seamless. Delicious flavours of black raspberry, pepper & licorice with great finesse & depth.

Intense violet-purple in the glass this is concentrated and bright. A complex nose with varietal notes of ripe fruits, figs, prunes, jam and raisins, Santa Julia Organica Malbec is a very intereting red. A fullier mouthfill with ripe tannins and well balanced acidity, the finishing is lengthy and complex.

On the nose - the Trivento Reserva Malbec 2016 has aromas of cherries, raspberries with balanced notes of vanilla and coconut imparted from oak. On the palate you can expect to taste well balanced, sweet tannins and a velvety finish.

This superb Malbec is deep purple, with powerful aromas of red berries and floral notes. Flavours of plum and sweet blackberry. Finish of ripe, balanced tannins.

Paula and Pablo Pizzella came on a journey from Buenos Aires just to seek a life of cultivating Argentinian malbec. Pretty impressive commitment, and their vineyard represents the same dedicated story. Sitting at around 1000 metres high (yep, grape vines are pretty hardy like that!) the grapes see a long ripening period, meaning fully concentrated flavour bomb. A blend of oak and stainless steel treatment post-fermentation enhances the gift of fruit purity, while ensuring that this wine has that extra level of balance to see it through a long life. It’s all about the density of plum, black cherry and violet now; give this baby a few years and it will no doubt show some graphite & meaty characteristics. The Pizzellas would want you to enjoy this with company, with abundance of food and conversations that stretch in to the late hours of the evening.

This elegant and complex Malbec was aged for 12 months in American and French oak barrels and expresses aromas of black fruit, jam and vanilla, with a subtle touch of liquorice. This wine has a great structure and lingering finish.

Our flagship wine, the rich and flavorful Argentinian Malbec thrives in Mendoza’s Uco Valley, where our unique growing conditions give our Malbec incredibly concentrated fruit flavors of plum and blackberry.