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Vok White Crème De Cacao - Related products

Saleyards Distillery Capricorn Rum Liqueur

Capricorn rum Liqueur Queenslands finest sugarcane is harvested, crushed and refined to produce a beautiful, thick molasses that is at the heart of our pot distilled rum. Ageing in Oak Barrels for a minimum of two years we have a refined and elegant rum that is then paired with caramel and sea salt to produce the nectar of the gods, Capricorn Salted Caramel Rum Liqueur. Capricorn Salted Caramel Rum Liqueur is slightly sweet, however there is a focus on highlighting our aged rum. Its delicious and can be served many different ways. We suggest serving it neat, over ice, with cream, ice cream or mixed with espresso for a true hit. Yummy

Pietro Gallus Estate Limoncello Crema

Using a fifty-year-old family recipe we have adapted our award wining Limoncello to create Limoncello Crema. Crafted from fragrant Lisbon and Eureka lemons, harvested from our Estate in Warrandyte and combined with condensed milk for a silky smooth texture. Once opened, store in the fridge and best consumed within 21 days. Contains Milk.

Pietro Gallo Estate Liquore all'Arancia

Made from Navel oranges harvested from the Murray River region at peak ripeness. Tingly bright sherbet, caramelised spiced marmalade and bitter orange.

Pietro Gallo Estate Grappa al Caffè

Inspired by the Italian classic Caffè Corretto the beautiful union of espresso coffee with a serve of glorious Grappa. Syrupy-sweet espresso flavours complimented by dark cocoa Tiramisù.

Pietro Gallo Estate Liquore al Cioccolato

Crafted with organic fair-trade cacao sourced from Satipo, Peru. Velvety and indulgent, like dark chocolate mousse with just a touch of acidity.

Seven Seasons Honey & Wattleseed Coffee Liqueur

Founded by proud Larrakia man Daniel Motlop, Seven Seasons is a premium spirits business that uses the worlds oldest new flavours. Products are inspired by the Seven Seasons, as laid down by the Larrakia people. The lores of the land signal changes in the stars, winds, plants, animals and bush foods. Everything is there for a reason. These are natures greatest stories. As the sun pokes its head from behind the clouds, bees collect nectar from native eucalypts to make sugar bags. These are collected from the hollows of trees, making a floral and sweet bush honey. The addition of native wattleseeds infuses the coffee with a mild hazelnut flavour, and perfectly complements the sweet honey.

Steinbok Lychee Liqueur

Our Steinbok Lychee has the rich notes of wild lychees, perfect for our famous - Lychee Martini.

Hunter Distillery Strawberry Liqueur

A beautiful perfumed strawberry liqueur, very drinkable. Enjoy straight up, or in a cocktail.

Hunter Distillery Honeydew Melon Liqueur

The tropical aroma and refreshing taste of pure Honeydew Melon.Enjoy neat on ice, with soda water or Sprite, or with our Coconut Rum Liqueur to make an Illusion, or orange juice and Grenadine to make a Honeydew Sunrise.

Hunter Distillery Hazelnut Liqueur

Hunter Distillery Hazelnut Liqueur has a delightfully pure hazelnut flavour and beautifully smooth texture.Enjoy neat on ice, or use as the perfect addition in cocktails, especially with chocolate.