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Squealing Pig This Prized Pig Pinot Noir Rose

"Pale salmon pink in colour, this Rose is bursting with refreshing notes of ruby grapefruit and hints of orange blossom, with a texturalfinish that will make you want more."

Michael Hall Sang de Pigeon Pinot Noir

Charlotte Dalton Beyond the Horizon Shiraz

This lovely Gentleman is back. A man of calm demeanor, strong preserve, intellectual thinking, polite yet meaningful speak and a good upbringing. A fighter for the cause of right with words, not guns.

Pirramimma Reserve White Label Malbec

This full-bodied Malbec has a bouquet of black ripe fruits, blackcurrant, juniper, blueberry, pepper and cassis complemented with hints of toasted almond and cigar box from French oak. The balanced palate with ripe oak tannins delivers dark chocolate, mint, black currants and cassis. Enjoy now or will reward with cellaring.

Manser Dad's Block Shiraz

This is the 6threlease of this award winning wine sourced from a vineyard that used to supply one of Hardy’s most awarded Adelaide Hills reds. Four different clones of shiraz give this wine rare complexity and consistency and its proximity to McLaren Vale gives it an uncommon richness and warmth not normally associated with ‘Hills Shiraz. This was a perfect season with the fruit enjoying optimal ripening to ensure full flavour development and balance of acid and tannins. There’s so mu

Redheads Adelaide Hills Gamay

Corryton Burge Adelaide Hills Pinot Noir

Bird In Hand BUSH Shiraz

BUSH Syrah is an elegant and alluring expression of contemporary Australian Shiraz. Bright floral aromatics of wild berries, pepper and earthy spice. Medium bodied and juicy with supple tannins.

MYSTERY696 Under Wraps Adelaide Hills Shiraz EA

This is a lovely, easy flowing shiraz from the Adelaide Hills that also packs a weighty punch - full of dark fruit and raspberry with sweet oak and spice flavours. It's a lovely example of what shiraz from "the Hills" can be - and all from a single block off a small family owned winery.

Sidewood Shiraz

Tucked away nicely in the Adelaide Hills, Sidewood Estate have made an art form out of crafting some of the very best single vineyard cool-climate wines available in Australia. Owen and Cassandra Inglis purchased the boutique property in 2004 and immediately set about making their vision become a reality. Their Sidewood Shiraz displays that vision to perfection. Attention to detail is the key here which enables flavours of red cherry, currants and dark plum to shine through along with hints of cinnamon and spice. The texture is beguiling and gives promise to a wine that will age for up to a decade.