Nova Vita 'Firebird' Sparkling Pinot Noir Chardonnay Non-Vintage
Corryton Burge Adelaide Hills Pinot Noir
Mystery Adelaide Hills Pinot Noir Deal No. 5597
Fresh, clean and long berry flavours leap to the fore, then savoury flavours of briar and rhubarb dry out the middle palate; tannins wade in gently before a back palate reveals a core of keen red fruits. The after taste lingers long and ripe red berries set sail into the distance.
XO Wine Co Pinot Noir
This Kuitpo Pinot Noir is a blend from two vineyards in Kuitpo, Christmas Hill and Topnote. The blocks integrate seamlessly to produce a wine portraying the gradually shortening days, the subtle look of Autumn and the gently rolling sandy loam landscape draped in morning fog in which it's grow. Partial carbonic maceration adds a floral lift to the wine with subtle earthiness and fresh strawberry notes while a portion of whole bunch gives structure and spice while maintaining the vibrancy and varietal character of Pinot Noir.
The Pawn El Desperado Pinot Noir
Morialta Trails Adelaide Hills Shiraz
This wine is named after the myriad of paths, tracks and trails that dominate the famous Morialta Conservation Park that are lovingly explored by its visitors. The Adelaide Hills wine region is located nearby and is equally famous for its ability to produce some of Australia's best loved wines. Our Winemakers explored many grape trails across the Hills to track down the best parcels of fruit to go into this wine. Follow the deep red road to discover aromas of beautiful blackberries and cherries. Your mouth will be filled with rich and velvety dark plums and savoury spice notes. This stylish Shiraz finishes long and well-balanced making it an easy wine to pair with grilled or roasted meats.
Mr Riggs Mrs Pinot Gris
Tasting Note: Bright and textured with notes of pear and white peach complemented by delicate floral notes.
Longview Queenie Pinot Grigio
Riposte The Sabre Adelaide Hills Pinot Noir
Nova Vita Firebird Pinot Gris
This elegant Pinot Gris features aromas of honeydew, pear, vanilla and orange blossom, as well as flavours of ginger spice, nashi pear, citrus and quince, all of which are balanced by a zesty acid line.