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Dont miss this rare chance to secure a magnificent wine from a top producer thats in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you dont want to miss. Add it to your collection while you can.

An organic Tempranillo that is full of bright fruit flavours and nicely varietal with aromas of red berries and hints of cola. Its soft and balanced with good fruit intensity and clean acidity.

Caballero is Tempranillo grape from Bodegas Parra Jimenez, located in central Spain, in La Mancha. This family run winery,makes all wines organic certified and also Demeter biodynamic. Caballero comes from the vineyard called Bernardo.The result is a pleasant dry wine with aromas of ripe berries. Very balance at the end and ideal to serve a bit chilled. Great value wine and it is very versatile as well.

The vineyards for the Rose are at 800 meters above sea level, with a very cold winter and dry summer, warm by day and fresh at night. Very bright salmon color. Nose of good intensity, floral, with hints of red fruit. On the palate, very fresh, sweety, crispy and perfect acidity. Very attractive and well balanced.

Azulejos (“tiles” in English) are a quintessential part of Spanish art, just as wine. Each region in Spain has its own distinct style of producing the azulejos. With this collection of wines we pair the most attractive and trendiest wine regions with a particular azulejo style, using a modern approach that results in a pairing that brings out the best qualities of both. This Tempranillo originates from the region of Rioja. Made in a modern, fruit-forward style, this wine is bright with violet hues and a cherry red rim. Aromas of ripe blackcurrant, cherries and prunes are supported with notes of vanilla, shaved coconut and spices. Smooth and silky on the palate with sweet, plush tannins and a balanced, pleasant and persistent finish.

Ella Semmler's Orchard Tempranillo is a light to medium bodied wine, bright crimson with cherry hues. It has fresh aromas of cherry, plum and savoury chocolate, spice, blackberry leaf and lightly roasted meat. The palate has flavours of juicy cherry, savoury meat and a touch of green leaf over a soft, smooth medium body, a savoury mouthwatering freshness and a crisp finish. Drink fresh or cellar up to 2 years. Serve at room temperature, or lightly chilled in the summer, and consume within 3 days of opening.

Spain continues to inspire Australia with wines of character, tradition and freshness. These characters plus a little bit of passion and beauty can be tasted in this ripping Vino Tinto from Bodegas Borsao. Made from Tempranillo sourced from vineyards in northern Spain that have been producing quality Tempranillo for generations, this flavoursome red shows delicious cherry and plum flavours and it ideally matched with red meats and hard cheeses.

A vibrant, medium-bodied Tempranillo sourced from the King Valley and Heathcote regions of Victoria. Smooth, juicy, berry flavours and subtle, earthy spice. Great paired with people.

Medium bodied wine with raspberry fruits, cherries and chalky tannins on the finish.