Seemingly bold, yet irresistably delicate, this Pinot Noir is lighter in alcohol and full of flavour, dusplay notes of fresh red berry fruits that develop onto the palate leaving a clean finish.

Fruit flavours of cherry berries, fleshy mid palate and spicy oak supported by fine tannins.

This is Shiraz, refreshed. Sorbet Wild Berry Shiraz is a refreshing take on a classic red, with intense flavours of lifted fresh berries that perfectly complement the Shiraz fruit profile. Aromas of berry fruits with peppery Ribena varietal characters make for a red that's as fresh as it is fun. Serve it chilled or at room temperature - whatever refreshment suits the moment.

This is a wine of intense blackberry fruit, dark chocolate and spice on the nose and palate. The fine tannins, acids and excellent fruit weight will ensure excellent mid term cellaring with the added bonus of no preservatives for those who are sensitive to sulphur.

Mount Langi Billi Billi Shiraz is a rich and exciting Shiraz from one of Victoria's most respected Shiraz producers. A generous wine of luscious red and black fruits paired with finely structured tannins and mouth-watering acidity. The spice and floral notes follow on from the bouquet to enliven the drive of fruit and mark the wine's cool climate origins.

Barrel Monkeys Shiraz sums up the very essence of RedHeads – an innovative winery in the heart of wine country, inspiring the brightest young talents to craft mind-expanding wines that really set a pace. Smooth, luscious rich and velvety, this McLAren Vale beauty is lush with spicy blackcurrant fruit and smoky liquorice notes.

This elegant, single vineyard cool climate beauty has 95 Halliday points and won Gold at Melbourne and Hobart. “Texture and structure, the flavours held within dark berry and earthy, yet mouthwatering, tannins ... 95pts” (Halliday).

A South Australian blend of spicy Shiraz and fruity Cabernet that pays homage to a much-loved classic car. A consistent source of driving (and now drinking) pleasure.

Showing ripe cherry and raspberry aromas following on to fruitcake and blackberry flavours, with well integrated oak and a long velvety finish. An Aussie through and through – try it with barbecued kangaroo!