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A pretty pale pink colour with silver reflections. Perfume of acidulous fruits such as blackcurrant berries and lemon, mineral notes that bring a lot of freshness. A beautiful aromatic intensity. This wine reveals explosive flavours and a beautiful freshness with it's fruity and acidulous aromas.

One of our best Rosé imports yet. Beautifully delicate wine with structure and poise that is stunningly easy to drink. Nose of red berries and a hint of smoke. Fruit sweetness on the palate and a long lingering finish.

Grenache has always been a cornerstone of d'Arenberg's red wines and this is one of the benchmarks of the variety. Produced from old low yielding vines it is a wine of great character and intensity. Showing none of the sickly confectionery characters that can plague this variety, it's all about elegant, savoury spice.

Turkey Flat Rosé is a blend of four varieties in which each adds it's own particular character. Dominated by Grenache, this revolutionary Rosé has cherry, strawberry and herbal notes with fresh acidity and just the right amount of fresh fruit sweetness to carry it off. Perfect on it's own or matched with a plate of freshly barbecued prawns.

Made from the Gamay grape variety it is surprising that Beaujolais is not more popular in Australia! Soft, juicy and delicious - this is the ideal picnic companion.

The Arrogant Frog Ribet Red Cabernet Merlot from the South-West of France is a juicy, easy drinking style with soft tannins on the finish. Jean-Claude Mas has crafted the perfect red to enjoy with grilled lamb chops from the BBQ or many pasta dishes.

A delicate ‘Provencal’ style rose with wonderful aromas of bright berry fruit, floral honeysuckle and citrus. Cuvee Bijou Terre de Providence has a light, crisp and fresh palate. It is a full-flavoured rose and has a silky, smooth finish.

Dry Rosé that is beautifully pale pink in the glass, subtle and refreshing savoury notes up front which lead into cherries and strawberries on the nose and a palate balanced between fresh fruit and lingering acidity.

a Provence rose of immense charm and minerality redolent of fennel, anise and purple flowers.