Isole e Olena Cepparello Red
Agricola Allegrini Valpolicella DOC
One of the leading wineries in the Valpolicella region of Italy's Veneto. This generous and ripe traditional Valpolicella is all about leather, roasted almond, ripe currants and sour cherry. The palate is mellow, with fine tannins and a sour cherry finish.
Argiano Solengo
Sensi Collezione Montepulciano D'Abruzzo DOC
Sensi Collezione Montepulciano D'Abruzzo DOC displays an intense ruby red colour, notes of delicious forest fruits, typical characteristic is the liquorice bouquet. Enjoy this wine with roasts, meat and aged cheese.
Farnese Edizione
Farnese Edizione gives a very deep garnet red colour. The nose is intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. The palate has great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a long finish, ready to drink, or can be put in the cellar for a few years.
Sensi Collezione Primitivo Puglia IGT
Sensi Collezione Primitivo Puglia IGT displays a ruby red colour, with a bouquet of cherry and prune mixed with toasted hints of vanilla. Full bodied, rounded and well structured. Enjoy this wine with salami, ham, spicy fishes, game and any kind of roasted meat.
Pietrariccia Surani Fiano Italy
The vineyards that produce this delightful Fiano are located in Manduria, a region of Salento in Apulia, Southern Italy. An evocative wine showing straw yellow colours with gold hues, a warm, and an inviting nose with elegant hints of elder flowers and citrus fruit. It's medium-bodied with a well balanced acidity giving freshness on the palate. Perfectly suits fresh pasta dishes such as spaghetti allo scoglio or linguine alle vongole or with seafood and shellfish. .
Postcards from Italy Organic Montepulciano
Deep ruby with violet hues. Aromas of wild berries, red cherries and delicate notes of crushed herbs. A well-structured palate with integrated tannins makes this a perfect match with anything Italian.
Pemo Montepulciano d'Abruzzo
Montepulciano has long been one of Italys most important and versatile grape varieties. The grapes for PEMO Montepulciano are grown exclusively on hillside slopes in the Abruzzo region, at an altitude of at least 250 metres above the sea level. Montepulciano has a rich red colour, with a cherryish nose. A deeply characterful wine with an abundance of flavour, it's delightfully soft and velvety, with red and black berry fruits, and a smooth, gentle finish.
Castellare Di Castellina I Sodi di San Niccolo Colli della Toscana Centrale
CASTELLARE DI CASTELLINA I Sodi di San Niccolo Colli della Toscana Centrale, Toscana