Blue Pyrenees Section One Shiraz
Dark fruits and licorice intermingled with forest undergrowth notes precede a long lasting, fine tannin Rosemary flavoured finish. The medium weight but firm structure and vibrancy of this wine ensure it has many possible food matches.
Dalwhinnie Eagle Shiraz
David and Jenny Jones are making wine with tremendous depth of fruit flavour, reflecting the relatively low-yielding but very well- maintained vineyards in The Pyrenees. Their flagship Dalwhinnie Eagle Shiraz is a perfect example of this. Pristine and fresh with more of everything providing plenty of stuffing, redcurrant, blackberry and sage characters.
Dalwhinne Eagle Shiraz
David and Jenny Jones are making wine with tremendous depth of fruit flavour, reflecting the relatively low-yielding but very well- maintained vineyards in The Pyrenees. Their flagship Dalwhinnie Eagle Shiraz is a perfect example of this. Pristine and fresh with more of everything providing plenty of stuffing, redcurrant, blackberry and sage characters.
Domaine Tournon Shay's Flat Vineyard Shiraz
Appearance: dark red colour Nose: complex nose of black fruits (cheery, blackberry) with hints of tobacco (havana cigar). Palate: aromas of black fruits and liquorice with supple and delicate tannins.
Blue Pyrenees Merlot
The Victorian Pyrenees region is one of the few regions in Australia capable of producing consistent and distinctive high quality Merlot. Produced from selected parcels of fruit from their estate vineyard, this Merlot shows definitive varietal and regional character: medium-bodied in weight with a vibrant mouthful of bright fruit flavours, supported by a firm structure of fine grain tannins.
Mount Avoca Daly's Cottage Shiraz
Taltarni Vineyards Estate Pinot Noir
Domaine Terlato & Chapoutier L-BLOCK Shiraz
Ranahan's Chapter 16 Shiraz
A bold but beautifully expressive, boisterous dark wine with aromas of blueberry, plums, dark chocolate and green peppercorns
Blue Pyrenees Nebbiolo
Ripe maraschino cherries, licorice, mushroom and forest undergrowth characters all combine to produce a complex medium bodied wine with a high natural acid and matching firm tannin structure that is crying out for food with olive oil.