The 2024 Hesketh Lost Weekend Chardonnay (Art Series) from Limestone Coast is a true reflection of the region's terroir. On the nose, delicate aromas of ripe peach, nectarine, and citrus blossom dance with subtle hints of vanilla and butterscotch. The vibrant golden hue of the wine is a visual delight, inviting you to take a sip. On the palate, this Chardonnay is a symphony of flavours. Rich and creamy, with a perfect balance of acidity, the wine offers notes of stone fruits, lemon curd, and toasted oak. The finish is long, leaving a lingering aftertaste of honey and spice. Crafted by Hesketh Wines, known for their exceptional attention to detail, this Chardonnay showcases the unique characteristics of Limestone Coast. Best enjoyed with grilled seafood or creamy pasta dishes, the 2024 Hesketh Lost Weekend Chardonnay is a true masterpiece that will leave you wanting more.

Yellow Tail have been at the forefront of providing the world quality Australian wines at some fantastic prices. This Pinot Grigio is made in the traditional Italian style with a little bit of ginger spice and flintiness. Nice rockmelon flavours with vibrant acidity all the way through the palate finishing with lovely freshness.

Barone Montalto is a crisp and delicious Sicilian pinot grigio, grown at 500 metres on the north-east facing slopes of the Belice Valley. This exotic example of Pinot Grigio has a straw to pale gold colour. On the nose, fresh and clean fruity notes of pear, green apple and white peaches. The palate is true to the nose with a fresh acidity, coriander and lime notes followed by a crisp finish. Drink with shellfish or risotto.

Light yellow with green tints. Fresh apple, pear and a hint of cinnamon. Generous fruit length is complemented by rich mouth-feel and a creamy, lingering finish.

Fragrant nashi pear and lemon peel with subtle white floral aromas. Zesty citrus, green apple and nashi pear flavours are complemented by fine texture and fresh acidity, leading to a crisp dry finish.

Come with us & traipse down the vineyards, where the grapes flourish & open spaces evoke what wine drinking should be, free of judgement, full of simple joy. After all, the best things in life are… made from grapes! A simply soft & balanced Chardonnay. Ripe yellow peach stone fruit & soft citrus, with a balanced & lingering finish.

This wine is the perfect choice for a range of occasions and cuisines as it is super vibrant and crowd pleasing. It is intensely flavoured, fresh and zesty. The palate showcases flavours of pear, green apple, lychee and pineapple.

The Elephant in the Room wines are proudly large in scale and expansive in flavour. Ignoring fashion and braving the scorn “wine thought police” Elephant in the Room was created to give consumers exactly what they want – full bodied and mouth-filling wines that deliver maximum pleasure. Each wine is sourced from slow-ripening cool climate vineyards in the Limestone Coast of South Australia and partially matured in French Oak before final blending and bottling by Corey Ryan.

Situated in the heart of the Limestone Coast, Reschke benefits from optimal vineyard soils characterised by thin layers of rich red loams overlaying ancient limestone. This distinct combination provides the perfect foundation for grapevine growth, allowing Reschke to consistently craft high-quality wines that capture the essence of the region. This Shiraz has intense aromas of dark berries, black plums, and a touch of cracked black pepper. Ripe fruit flavours harmonise with notes of dark chocolate and subtle oak, creating a full-bodied and velvety mouthfeel,while well-integrated tannins contribute to the lingering finish that leaves traces of blackberry with a hint of spice.