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A special edition Armagnac that far exceeds the required age for an XO. The brandies used for the Delord XO Premium are aged between 25 and 40 years and unlike the other bottlings from Delord, this comes packaged with a metallic label and black wooden box. Tasting Notes: Nose: Rich and strong. Delicious aromas of orange flower, dried apricots, candied citrus and soft spice, such as star anise and cinnamon. Palate: Full with a tantalising touch of pepper, followed by a refreshing bittersweet note. An Armagnac that combines strength and indulgence. Pair with meltingly soft, dark chocolate fondant.

25 years of ageing offer us a rare and delicate stage of maturity that combines finesse and intensity. To be enjoyed after a meal with a cigar or bitter dark chocolate. Tasting Notes: Gold colour with touches of orange. The nose of the Pure Folle Blanche 25 years evokes creamy caramel and pastry aromas. We then discover a tremendous complexity and an incredible length in the mouth through a multitude of aromas of stone fruits, dried fruits and spices.

A blend of Ugni Blanc (60%) and Baco (40%), aged 12 to 15 years, the Hors d'Age from Domaine Tariquet is a supple and complex eau-de-vie, combining finesse and power. The tannins are perfectly integrated, testifying to a subtle alliance between oak and fruit. The finish offers superb aromas of toast, rancio and candied fruit. The natural colour of the Domaine's Bas-Armagnacs comes exclusively from aging in oak barrels.

An intense bouquet, steeped with the aromas of freshly baked bread, toast and underlying candied fruit. Fresh, supple and well-rounded on the palate, revealing a subtle union of vanilla oak and fruit. Good length, with the aromas of dried fruit and toast on the finish.

Aged for 12-15 years, Domaine du Tariquet XO is a supple and complex eaux-de-vie, combining finesse and strength. The perfectly mellow tennis is a testament to the subtle alliance between wood and fruit. The finish delivers wonderful aromas of toasted bread, ranch and candied fruit. The natural colour of comes exclusively from the ageing in oak barrels.

The House of Bollinger has been producing fine wines of Champagne since 1829. In the last 180 or so years they have built a reputation of the highest standard. Rich and subtle with a pleasant nose and flavours that come back begging you for more, this is one of the finest non vintage Rosé Champagnes.

Lanson Black Label continues to stand out in the non vintage Champagne crowd with its quality consistency year after year. Lanson, with its pedigree and history that rivals any Champagne house, is easily one of the best value non vintage Champagne's, with its fine and elegant palate that continues right across the tongue. A soft and pure texture follows showcasing the delicate acid structure of one of the true Champagne bargains.

Rounded and smoky - like burning Applewood - with creamy toffee, aniseed, treacle and dates. A curious suggestion of juicy fruits, such as peach and banana. With a drop of water, reminders of Ardbeg's classic fragrance lime, pine resin, fennel, saddle soap and tar. A gentle waxiness, like fragrant candle wax, and hints of smoked herbs. An Oa gives a final subtle reminder of the sea with briny notes and seaweed but always accompanied with creaminess. A smooth, creamy texture leads into a huge syrupy sweetness, flavours of milk chocolate, treacle toffee, aniseed, orange and smoky tea leaves. Gentle, sweet spices (nutmeg & cinnamon), some cigar smoke, and a very unusual flavour of grilled artichokes. Wood is always present in the spirit, gently nutty and reminiscent of a carpenter's workshop. A long, sweet finish, with floral overtones, mint toffee and some gentle malty biscuit notes.

Tariquet Plat de Graisse Armagnac 49.3% 700ml is a premium spirit that embodies the rich history and tradition of Armagnac production in the Gascony region of southwestern France. This 700ml bottle contains a carefully crafted blend of Armagnacs from the Tariquet distillery, which is renowned for producing some of the finest spirits in the world. At 49.3% ABV, this Armagnac has a robust and complex flavor profile that is best enjoyed as a sipping drink. The nose is filled with notes of dark fruits, nuts, and vanilla, followed by hints of spice and oak. On the palate, it is full-bodied and rich, with flavors of dried fruit, caramel, and chocolate, followed by a long, smooth finish. Tariquet Plat de Graisse Armagnac 49.3% is a testament to the skill and expertise of the Tariquet family, who have been crafting exceptional Armagnacs for generations. This particular blend is a limited edition release, with only a small number of bottles available worldwide. It has been aged in oak barrels for many years, allowing the flavors to develop and mature into a truly exceptional Armagnac.